Poll of the Day > Apples on pizza? HELL YEAH!

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SunWuKung420
10/03/20 4:46:02 PM
#1:


#pizzachef

https://i.imgur.com/7k5l4Rn.jpg

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Cacciato
10/03/20 4:46:43 PM
#2:


goddamn, I wish that NDA of yours prevented posts like that.
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Clench281
10/03/20 4:47:17 PM
#3:


I appreciate your enthusiasm but you really need better lighting

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SunWuKung420
10/03/20 4:48:06 PM
#4:


Clench281 posted...
I appreciate your enthusiasm but you really need better lighting
My camara on the phone is terrible as well. Oh well. The pizza is still delicious.

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JazzMasterZero
10/03/20 4:54:43 PM
#5:


Lmao! Your food always looks so bad jfc dude.
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lihlih
10/03/20 4:55:46 PM
#6:


Can you post all the ingredients?
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Jen0125
10/03/20 4:57:05 PM
#7:


No NDA?

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SunWuKung420
10/03/20 5:02:21 PM
#8:


lihlih posted...
Can you post all the ingredients?

Cooper sharp, mozzarella, apples, bacon, goat cheese, fig balsamic glaze

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Decoy77
10/03/20 5:39:34 PM
#9:


Just no and doesn't look good either.

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DevilSummoner1
10/03/20 5:44:32 PM
#10:


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Jen0125
10/03/20 5:51:10 PM
#11:


No seasoning

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KJ StErOiDs
10/03/20 5:57:08 PM
#12:


I can definitely imagine this combination being tasty.

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Judgmenl
10/03/20 6:16:48 PM
#13:


That does not look like a well made pizza. The crust is wrong and the cheese is pooling.

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wwinterj25
10/03/20 6:41:28 PM
#14:


That Pizza looks like it came from a bin that was thrown up in.

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Noop_Noop
10/03/20 6:44:07 PM
#15:


Jesus fucking christ sunny

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Revelation34
10/03/20 6:44:53 PM
#16:


SunWuKung420 posted...


Cooper sharp, mozzarella, apples, bacon, goat cheese, fig balsamic glaze


I thought you said it would be a dish most people know.
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Sarcasthma
10/03/20 6:49:12 PM
#17:


I'm sure it tastes okay, but your presentation style and photo quality makes all your dishes look so damn nasty.

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Fierce_Deity_08
10/03/20 7:38:52 PM
#18:


Only fruit that belongs on pizza are tomatoes.

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Veedrock-
10/03/20 8:45:57 PM
#19:


Where's the pumpkin you coward

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ChaosAzeroth
10/03/20 8:54:24 PM
#20:


SunWuKung420 posted...
Cooper sharp, mozzarella, apples, bacon, goat cheese, fig balsamic glaze

Okay I don't eat bacon (well not 'traditional bacon') but that doesn't sound bad honestly.
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SunWuKung420
10/03/20 10:28:52 PM
#21:


Fierce_Deity_08 posted...
Only fruit that belongs on pizza are tomatoes.

Normally, I'd be agreeing but in this instance, it's the exception to the rule.

ChaosAzeroth posted...
Okay I don't eat bacon (well not 'traditional bacon') but that doesn't sound bad honestly.

I was skeptical when we were brainstorming but it came out delicious.

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DirtBasedSoap
10/03/20 10:29:59 PM
#22:


it looks a little undercooked but that could also be the bad lighting

id try it

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SunWuKung420
10/03/20 10:31:28 PM
#23:


Veedrock- posted...
Where's the pumpkin you coward

In the beer...

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Wanded
10/03/20 10:33:52 PM
#24:


crust is too big my man, more cheese asap...

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lihlih
10/04/20 12:11:38 AM
#25:


Fierce_Deity_08 posted...
Only fruit that belongs on pizza are tomatoes.


Brush, pineapple is like the best pizza topping after jalapenos.
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Aculo
10/04/20 12:23:14 AM
#26:


That greenish cheese again...

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Aculo
10/04/20 12:30:12 AM
#27:


Also, bacon is a cheap way to make a shit pizza semi-passable. Amateurish, ok?

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wwinterj25
10/04/20 12:32:59 AM
#28:


Balsamic glaze looks like someone decided to squirt shit all over this "pizza". How much does your place charge for these shitshow of a Pizza Sunny? I wouldn't even give it to a starving animal but I'm curious how much folk would pay for this.

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JixHedgehog
10/04/20 12:47:07 AM
#29:


Apple usually pairs with pork well, it might be good

Would trying an apple sauce base with cubed black forest ham work?

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Revelation34
10/04/20 12:54:55 AM
#30:


JixHedgehog posted...
Apple usually pairs with pork well, it might be good

Would trying an apple sauce base with cubed black forest ham work?


Who the hell puts apple sauce on pizza?
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SunWuKung420
10/04/20 6:29:33 AM
#31:


JixHedgehog posted...
Apple usually pairs with pork well, it might be good

Would trying an apple sauce base with cubed black forest ham work?

Maybe. Another chef suggested using apple sauce but we decided against it.

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FatalAccident
10/04/20 6:31:23 AM
#32:


Cacciato posted...
goddamn, I wish that NDA of yours prevented posts like that.
lool

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Fierce_Deity_08
10/04/20 11:29:03 AM
#33:


lihlih posted...
Brush, pineapple is like the best pizza topping after jalapenos.
Ug! Hell no to both of those!

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argonautweakend
10/04/20 11:30:26 AM
#34:


ive never had apples on pizza so idk about that but i'd eat it. sometimes the best food looks like shit.
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BADoglick
10/04/20 12:01:09 PM
#35:


I had pears, bleu cheese, and bacon on pizza Friday and it was awesome

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Revelation34
10/04/20 6:52:00 PM
#36:


BADoglick posted...
I had pears, bleu cheese, and bacon on pizza Friday and it was awesome


Pears are softer than apples so they would probably work better on a pizza.
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Clench281
10/04/20 9:00:29 PM
#37:


Pears and figs both go great with goat cheese on pizza

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adjl
10/05/20 9:51:05 AM
#38:


Is this the completely original one you invented? Because I'm not at all surprised by this combo and am almost completely certain it's been done many times before. Certainly not NDA-worthy.

Fierce_Deity_08 posted...
Only fruit that belongs on pizza are tomatoes.

Apples, pears, figs, pineapple... You can do quite a bit with fruit on a pizza. You generally don't want really strong fruit flavours (i.e. no citrus or berries, though they can certainly be done), and it's often best to go with something other than traditional tomato sauce to harmonize better (anything balsamic-based works well), but there are plenty of great gourmet pizzas out there with fruit on them.

Now, I would not just throw apples on a regular cheese pizza and expect it to work. I tend to think of gourmet pizza and classic pizza as being two separate types of food, despite their structural similarities. They're just such different experiences that comparing them directly seems silly, and they're each good in their own ways. Other than pineapple, I generally wouldn't expect fruit to work well on a classic pizza. That's more of a gourmet pizza thing, where experimenting with sauces can produce some interesting combinations.

Side note: If you're calling tomato a fruit, you also need to call peppers, zucchini, and eggplant fruits, all of which are pretty common toppings even on classic pizza (less so eggplant).

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SunWuKung420
10/05/20 10:10:47 AM
#39:


adjl posted...
Is this the completely original one you invented? Because I'm not at all surprised by this combo and am almost completely certain it's been done many times before.

Of course there is the possibility that someone has made a similar pizza but we don't Google pizza recipes.

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JazzMasterZero
10/05/20 1:03:33 PM
#40:


SunWuKung420 posted...
Of course there is the possibility that someone has made a similar pizza but we don't Google pizza recipes.
A quick google search showed that there is literally a place called Apple Pizza near you. I found your place though, and I would order The Pontz or the Presto Bianca as long as youre not making it.
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SunWuKung420
10/05/20 1:09:34 PM
#41:


I have no idea what jazzy is lying about now.

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Shananagainz
10/05/20 1:12:11 PM
#42:


SunWuKung420 posted...
Cooper sharp, mozzarella, apples, bacon, goat cheese, fig balsamic glaze


This sounds super familiar. You wouldnt happen to be in northern New England would you?

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SunWuKung420
10/05/20 1:31:27 PM
#43:


Shananagainz posted...
This sounds super familiar. You wouldnt happen to be in northern New England would you?

No.

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Aculo
10/05/20 1:33:51 PM
#44:


Shananagainz posted...
This sounds super familiar. You wouldnt happen to be in northern New England would you?
he's in philly, and works for a shit local brewery that makes nothing notable (or good, i'm guessing), that's why he doesn't want to say where he works, ok?

philly isn't exactly blowing up the craft beer world these days in general, ok?

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JazzMasterZero
10/05/20 1:36:42 PM
#45:


SunWuKung420 posted...
I have no idea what jazzy is lying about now.
I found this cool looking place called Chestnut Hill Brewing Company, but yea I guess you would be working in more of a dumpy brewery. Maybe if you get better at making food that doesnt look terrible you could work there one day.
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argonautweakend
10/05/20 1:45:01 PM
#46:


Yards is from Philly and immediately springs to mind as a popular craft brewer in that area.

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argonautweakend
10/05/20 1:51:11 PM
#47:


IF this is Sunny's place it has good beer reviews on beer advocate. Not a ton of reviews because local place, but

https://www.beeradvocate.com/beer/profile/15834/

People seem to like their stuff. Good reviews on YELP as well

https://www.yelp.com/biz/dock-street-brewery-philadelphia

Now I don't know if that is Sunny's place, but if it is...I know Sunny is a huge asshole but at least if you're going to call the place he works for shitty, make sure people who have actually been there think so, too.
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Aculo
10/05/20 1:58:11 PM
#48:


actively trying to track it down is a little creepy though, ok?

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wwinterj25
10/05/20 6:09:25 PM
#49:


SunWuKung420 posted...
I have no idea what jazzy is lying about now.
Isn't this user Kana?

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Judgmenl
10/05/20 6:11:19 PM
#50:


wwinterj25 posted...
Isn't this user Kana?
Kana is The Witch Something Or Other.
I don't know the name because they have me blocked.

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