Current Events > what's your favourite cut of steak CE?

Topic List	Page List: 1, 2
Parappa09 04/20/20 4:10:20 AM #1:	topic sirloin/new york strip fillet/tenderloin t-bone/porterhouse ribeye flank or hanger rump i don't eat steak and/or meat topic - Results (14 votes) sirloin/new york strip 7.14% (1 vote) 1 fillet/tenderloin 21.43% (3 votes) 3 t-bone/porterhouse 0% (0 votes) 0 ribeye 57.14% (8 votes) 8 flank or hanger 0% (0 votes) 0 rump 7.14% (1 vote) 1 i don't eat steak and/or meat 7.14% (1 vote) 1 https://www.thekitchn.com/shopping-for-steak-here-are-the-4-cuts-you-should-know-207368 --- https://imgur.com/uUaFvGj <cite>Parappa09 posted [p:937736287] in what's you... [t:78604302]...</cite> <quote> topic sirloin/new york strip fillet/tenderloin t-bone/porterhouse ribeye flank or hanger rump i don't eat steak and/or meat Vote View Results topic - Results (14 votes) sirloin/new york strip 7.14% (1 vote) 1 fillet/tenderloin 21.43% (3 votes) 3 t-bone/porterhouse 0% (0 votes) 0 ribeye 57.14% (8 votes) 8 flank or hanger 0% (0 votes) 0 rump 7.14% (1 vote) 1 i don't eat steak and/or meat 7.14% (1 vote) 1 Show Voting Form https://www.thekitchn.com/shopping-for-steak-here-are-the-4-cuts-you-should-know-207368 </quote> ... Copied to Clipboard!
PikachuMaxwell 04/20/20 4:11:17 AM #2:	Ribeye! Yum. --- Super Smash Bros. Ultimate Favorite Characters: https://imgur.com/tcQlEb7 Nintendo Network Name: JohnJohn <cite>PikachuMaxwell posted [p:937736306] in what's you... [t:78604302]...</cite> <quote>Ribeye! Yum. </quote> ... Copied to Clipboard!
TheDarkCircle 04/20/20 4:11:17 AM #3:	Rib-eye at home. Porterhouse at a steakhouse of course <cite>TheDarkCircle posted [p:937736307] in what's you... [t:78604302]...</cite> <quote>Rib-eye at home. Porterhouse at a steakhouse of course </quote> ... Copied to Clipboard!
Parappa09 04/20/20 4:14:22 AM #4:	i was generally a sirloin guy but i think i've been converted into rib-eye TheDarkCircle posted... Porterhouse at a steakhouse of course i definitely agree with this though, especially as a treat --- https://imgur.com/uUaFvGj <cite>Parappa09 posted [p:937736364] in what's you... [t:78604302]...</cite> <quote>i was generally a sirloin guy but i think i've been converted into rib-eye TheDarkCircle posted... </cite> <quote>Porterhouse at a steakhouse of course</quote>i definitely agree with this though, especially as a treat </quote> ... Copied to Clipboard!
Shablagoo 04/20/20 4:16:39 AM #5:	Whats the one where its kinda, like...raggedy? Hmm, I cant think of a proper way to describe it. --- "It was some post on the NFL board that got him." -AwesomeToTheMAX <cite>Shablagoo posted [p:937736407] in what's you... [t:78604302]...</cite> <quote>Whats the one where its kinda, like...raggedy? Hmm, I cant think of a proper way to describe it. </quote> ... Copied to Clipboard!
Nightmare_Luna 04/20/20 4:17:07 AM #6:	Filet. --- GBF: Rank 216, ID: 19894114, LF: Shiva/Bonito/Huanglong Gold Bar drop count: 15 <cite>Nightmare_Luna posted [p:937736418] in what's you... [t:78604302]...</cite> <quote>Filet. </quote> ... Copied to Clipboard!
yemmy 04/20/20 4:21:10 AM #7:	Ribeye bone in is prob my fav Don't eat a ton of steaks anymore the no good for acid reflux --- p226 <cite>yemmy posted [p:937736483] in what's you... [t:78604302]...</cite> <quote>Ribeye bone in is prob my fav Don't eat a ton of steaks anymore the no good for acid reflux </quote> ... Copied to Clipboard!
Parappa09 04/20/20 4:22:36 AM #8:	Shablagoo posted... Whats the one where its kinda, like...raggedy? Hmm, I cant think of a proper way to describe it. that could be rump imo. it's very beefy, not much fat and doesn't have much of a defined shape yemmy posted... Ribeye bone in is prob my fav Don't eat a ton of steaks anymore the no good for acid reflux bone-in steaks are superior --- https://imgur.com/uUaFvGj <cite>Parappa09 posted [p:937736506] in what's you... [t:78604302]...</cite> <quote>Shablagoo posted... </cite> <quote>Whats the one where its kinda, like...raggedy? Hmm, I cant think of a proper way to describe it.</quote>that could be rump imo. it's very beefy, not much fat and doesn't have much of a defined shape yemmy posted... </cite> <quote>Ribeye bone in is prob my fav Don't eat a ton of steaks anymore the no good for acid reflux</quote>bone-in steaks are superior </quote> ... Copied to Clipboard!
gguirao 04/20/20 4:25:16 AM #9:	Ribeye. --- Donald J. Trump--proof against government intelligence. <cite>gguirao posted [p:937736560] in what's you... [t:78604302]...</cite> <quote>Ribeye. </quote> ... Copied to Clipboard!
L0Z 04/20/20 4:25:29 AM #10:	Id go with ribeye. Ive never had beef Wellington but if I ever do I might change my opinion to filet <cite>L0Z posted [p:937736565] in what's you... [t:78604302]...</cite> <quote>Id go with ribeye. Ive never had beef Wellington but if I ever do I might change my opinion to filet </quote> ... Copied to Clipboard!
TheDarkCircle 04/20/20 4:30:15 AM #11:	Shablagoo posted... Whats the one where its kinda, like...raggedy? Hmm, I cant think of a proper way to describe it. Carne asada or skirt steak? they're thin cuts of meat... that look like rags? <cite>TheDarkCircle posted [p:937736664] in what's you... [t:78604302]...</cite> <quote>Shablagoo posted... </cite> <quote>Whats the one where its kinda, like...raggedy? Hmm, I cant think of a proper way to describe it.</quote> Carne asada or skirt steak? they're thin cuts of meat... that look like rags? </quote> ... Copied to Clipboard!
Parappa09 04/20/20 8:56:04 AM #12:	bump --- https://imgur.com/uUaFvGj <cite>Parappa09 posted [p:937742572] in what's you... [t:78604302]...</cite> <quote>bump </quote> ... Copied to Clipboard!
EndOfDiscOne 04/20/20 9:02:58 AM #13:	Ribeye, and I can't believe I used to cut the fat pieces off --- I am the Cheese! I am the best character on the show! I am better than both the salami and the bologna *COMBINED!* <cite>EndOfDiscOne posted [p:937742811] in what's you... [t:78604302]...</cite> <quote>Ribeye, and I can't believe I used to cut the fat pieces off </quote> ... Copied to Clipboard!
WaterLink 04/20/20 9:06:13 AM #14:	A filet done right is the best tasting imo, bust they're usually on the small side. Ribeyes taste great as well and I usually feel full after eating them, just don't taste as good as filet. So one of those depending on my mood/hunger --- https://imgur.com/TFF3Nn8 Joe Burrow, the legend <cite>WaterLink posted [p:937742927] in what's you... [t:78604302]...</cite> <quote>A filet done right is the best tasting imo, bust they're usually on the small side. Ribeyes taste great as well and I usually feel full after eating them, just don't taste as good as filet. So one of those depending on my mood/hunger</quote> ... Copied to Clipboard!
Parappa09 04/20/20 9:10:05 AM #15:	WaterLink posted... A filet done right is the best tasting imo, bust they're usually on the small side. Ribeyes taste great as well and I usually feel full after eating them, just don't taste as good as filet. So one of those depending on my mood/hunger i dont think ive ever had fillet before, but youre doing a good job selling it to me --- https://imgur.com/uUaFvGj <cite>Parappa09 posted [p:937743040] in what's you... [t:78604302]...</cite> <quote>WaterLink posted... </cite> <quote>A filet done right is the best tasting imo, bust they're usually on the small side. Ribeyes taste great as well and I usually feel full after eating them, just don't taste as good as filet. So one of those depending on my mood/hunger</quote>i dont think ive ever had fillet before, but youre doing a good job selling it to me </quote> ... Copied to Clipboard!
deanshow 04/20/20 9:10:19 AM #16:	Wheres Prime rib? --- Will not change this sig until Tommy Wiseau wins an Oscar (Started 12-21-2014) <cite>deanshow posted [p:937743044] in what's you... [t:78604302]...</cite> <quote>Wheres Prime rib? </quote> ... Copied to Clipboard!
WaterLink 04/20/20 9:17:54 AM #17:	Parappa09 posted... WaterLink posted... A filet done right is the best tasting imo, bust they're usually on the small side. Ribeyes taste great as well and I usually feel full after eating them, just don't taste as good as filet. So one of those depending on my mood/hunger i dont think ive ever had fillet before, but youre doing a good job selling it to me Damn man. You should try it at least once. Do you have a grill? --- https://imgur.com/TFF3Nn8 Joe Burrow, the legend <cite>WaterLink posted [p:937743304] in what's you... [t:78604302]...</cite> <quote>Parappa09 posted...</cite> <quote>WaterLink posted... </cite> <quote> A filet done right is the best tasting imo, bust they're usually on the small side. Ribeyes taste great as well and I usually feel full after eating them, just don't taste as good as filet. So one of those depending on my mood/hunger</quote>i dont think ive ever had fillet before, but youre doing a good job selling it to me </quote> Damn man. You should try it at least once. Do you have a grill?</quote> ... Copied to Clipboard!
Parappa09 04/20/20 9:25:53 AM #18:	WaterLink posted... Damn man. You should try it at least once. Do you have a grill? i do but im really craving ribeye atm hahah --- https://imgur.com/uUaFvGj <cite>Parappa09 posted [p:937743567] in what's you... [t:78604302]...</cite> <quote>WaterLink posted... </cite> <quote>Damn man. You should try it at least once. Do you have a grill?</quote>i do but im really craving ribeye atm hahah </quote> ... Copied to Clipboard!
I Like Toast 04/20/20 9:35:25 AM #19:	Rib eye most of the time, a thick cut new York strip on occasion. Porterhouse if I decided I'm spending 50+ a plate. --- If you do things right, people won't be sure you've done anything at all <cite>I Like Toast posted [p:937743869] in what's you... [t:78604302]...</cite> <quote>Rib eye most of the time, a thick cut new York strip on occasion. Porterhouse if I decided I'm spending 50+ a plate. </quote> ... Copied to Clipboard!
WaterLink 04/20/20 9:37:53 AM #20:	Parappa09 posted... WaterLink posted... Damn man. You should try it at least once. Do you have a grill? i do but im really craving ribeye atm hahah Get one of each then. Filet wont fill you up. At least not from my experience. But then again if you have a stuffed/baked potato and other sides Filet is really the best way to go. It's basically straight meat. Depends on if you like fat or not because filet has no fat. It's all meat. It's also very consistent, the entire cut is pretty soft and easy to chew on top of tasting amazing. There's a reason it's more expensive. Get the filet if you're just craving steak. You wont be disappointed. Dont overcook it though, that's a mistake people make because filet tends to be thicker than a ribeye. You'll scorch the outside if you cook it too long, it's supposed to be pink/reddish on the inside. --- https://imgur.com/TFF3Nn8 Joe Burrow, the legend <cite>WaterLink posted [p:937743952] in what's you... [t:78604302]...</cite> <quote>Parappa09 posted...</cite> <quote>WaterLink posted... </cite> <quote> Damn man. You should try it at least once. Do you have a grill?</quote>i do but im really craving ribeye atm hahah </quote> Get one of each then. Filet wont fill you up. At least not from my experience. But then again if you have a stuffed/baked potato and other sides Filet is really the best way to go. It's basically straight meat. Depends on if you like fat or not because filet has no fat. It's all meat. It's also very consistent, the entire cut is pretty soft and easy to chew on top of tasting amazing. There's a reason it's more expensive. Get the filet if you're just craving steak. You wont be disappointed. Dont overcook it though, that's a mistake people make because filet tends to be thicker than a ribeye. You'll scorch the outside if you cook it too long, it's supposed to be pink/reddish on the inside.</quote> ... Copied to Clipboard!
Parappa09 04/20/20 1:41:48 PM #21:	I Like Toast posted... a thick cut new York strip on occasion we call it sirloin over here, and it's a very popular cut can't wait to dine out on a nice porterhouse once everything is over WaterLink posted... It's basically straight meat. Depends on if you like fat or not because filet has no fat. It's all meat. It's also very consistent, the entire cut is pretty soft and easy to chew on top of tasting amazing. There's a reason it's more expensive. i prefer meats to either have fat or bone-in, so i'm worried i'm not going to like it, but i'll definitely give it a try! i tend not to overcook steaks anyway so hopefully it should be okay if i do get some fillet steak --- https://imgur.com/uUaFvGj <cite>Parappa09 posted [p:937756101] in what's you... [t:78604302]...</cite> <quote>I Like Toast posted... </cite> <quote>a thick cut new York strip on occasion</quote>we call it sirloin over here, and it's a very popular cut can't wait to dine out on a nice porterhouse once everything is over WaterLink posted... </cite> <quote>It's basically straight meat. Depends on if you like fat or not because filet has no fat. It's all meat. It's also very consistent, the entire cut is pretty soft and easy to chew on top of tasting amazing. There's a reason it's more expensive.</quote>i prefer meats to either have fat or bone-in, so i'm worried i'm not going to like it, but i'll definitely give it a try! i tend not to overcook steaks anyway so hopefully it should be okay if i do get some fillet steak </quote> ... Copied to Clipboard!
Parappa09 04/20/20 6:41:11 PM #22:	bump --- https://imgur.com/uUaFvGj <cite>Parappa09 posted [p:937772989] in what's you... [t:78604302]...</cite> <quote>bump </quote> ... Copied to Clipboard!
rikasa 04/20/20 6:42:26 PM #23:	prime rib so i voted ribeye --- you are not alone <cite>rikasa posted [p:937773050] in what's you... [t:78604302]...</cite> <quote>prime rib so i voted ribeye </quote> ... Copied to Clipboard!
Parappa09 04/21/20 3:04:03 AM #26:	bump --- https://imgur.com/uUaFvGj <cite>Parappa09 posted [p:937796271] in what's you... [t:78604302]...</cite> <quote>bump </quote> ... Copied to Clipboard!
#27	Post #27 was unavailable or deleted.
#28	Post #28 was unavailable or deleted.
UnholyMudcrab 04/21/20 3:20:18 AM #29:	Not really a steak person. When I do have one it's usually a sirloin --- https://imgur.com/VeNBg https://imgur.com/gd5jC8q https://imgur.com/PKIy7 https://imgur.com/3p29JqP <cite>UnholyMudcrab posted [p:937796677] in what's you... [t:78604302]...</cite> <quote>Not really a steak person. When I do have one it's usually a sirloin</quote> ... Copied to Clipboard!
daddychomsky 04/21/20 3:27:25 AM #30:	Ribeye and it has to be medium rare or less Not blue though because im not a psychopath <cite>daddychomsky posted [p:937796874] in what's you... [t:78604302]...</cite> <quote>Ribeye and it has to be medium rare or less Not blue though because im not a psychopath </quote> ... Copied to Clipboard!
Parappa09 04/21/20 6:56:15 AM #31:	i did it CE --- https://imgur.com/uUaFvGj <cite>Parappa09 posted [p:937801656] in what's you... [t:78604302]...</cite> <quote> i did it CE </quote> ... Copied to Clipboard!
NinjaBreakfast 04/21/20 6:58:20 AM #32:	yeah probably ribeye here too. isn't it generally agreed that ribeye should be cooked a lil more than a lot of other steaks due to the fat content? --- https://imgur.com/nGZeEqw Do you really think you can beat me? <cite>NinjaBreakfast posted [p:937801713] in what's you... [t:78604302]...</cite> <quote>yeah probably ribeye here too. isn't it generally agreed that ribeye should be cooked a lil more than a lot of other steaks due to the fat content? </quote> ... Copied to Clipboard!
stoltenberg11 04/21/20 8:15:59 AM #33:	Sirloin cuz I'm cheap. I might need to move on to ribeye though. --- You're such a boring characterless entity. Try getting laid once in a while and maybe you'll have friends and find out what a "joke" is. - derrate <cite>stoltenberg11 posted [p:937803529] in what's you... [t:78604302]...</cite> <quote>Sirloin cuz I'm cheap. I might need to move on to ribeye though. </quote> ... Copied to Clipboard!
Parappa09 04/21/20 7:16:33 PM #34:	NinjaBreakfast posted... isn't it generally agreed that ribeye should be cooked a lil more than a lot of other steaks due to the fat content? not too sure tbh, i tend to get my steaks either medium or medium well --- https://imgur.com/uUaFvGj <cite>Parappa09 posted [p:937838664] in what's you... [t:78604302]...</cite> <quote>NinjaBreakfast posted... </cite> <quote>isn't it generally agreed that ribeye should be cooked a lil more than a lot of other steaks due to the fat content?</quote>not too sure tbh, i tend to get my steaks either medium or medium well </quote> ... Copied to Clipboard!
Rebel_Patriot 04/21/20 7:35:44 PM #35:	Parappa09 posted... i did it CE Not knocking it, and Id probably eat it, but how is that not rotted flesh? --- No Trump, No Peace Know Trump, Know Peace <cite>Rebel_Patriot posted [p:937839813] in what's you... [t:78604302]...</cite> <quote>Parappa09 posted... </cite> <quote> i did it CE</quote>Not knocking it, and Id probably eat it, but how is that not rotted flesh? </quote> ... Copied to Clipboard!
Squall28 04/21/20 7:38:27 PM #36:	RIBEYE BABYy --- You can't go back and change the beginning, but you can start where you are and change the ending. -Misattributed to CS Lewis <cite>Squall28 posted [p:937839985] in what's you... [t:78604302]...</cite> <quote>RIBEYE BABYy </quote> ... Copied to Clipboard!
stone 04/21/20 7:40:06 PM #37:	Rib-eye is definitely my go-to cut.. But honestly I like most cuts, as long as they're good quality --- PONG WAS REAL? I thought that was just a story parents told kids to scare them <cite>stone posted [p:937840084] in what's you... [t:78604302]...</cite> <quote>Rib-eye is definitely my go-to cut.. But honestly I like most cuts, as long as they're good quality </quote> ... Copied to Clipboard!
Cleo_II 04/21/20 8:03:20 PM #38:	Ribeye for sure. I made some for us last night. Theyre so flavorful and tender. <cite>Cleo_II posted [p:937841453] in what's you... [t:78604302]...</cite> <quote>Ribeye for sure. I made some for us last night. Theyre so flavorful and tender. </quote> ... Copied to Clipboard!
Parappa09 04/22/20 11:42:22 AM #39:	Rebel_Patriot posted... Not knocking it, and Id probably eat it, but how is that not rotted flesh? crappy camera and poor lighting. i actually edited the pic in apple photos to make it better but i think i made it worse Cleo_II posted... Ribeye for sure. I made some for us last night. Theyre so flavorful and tender. sounds good. do you cook/eat steak often? --- https://imgur.com/uUaFvGj <cite>Parappa09 posted [p:937874846] in what's you... [t:78604302]...</cite> <quote>Rebel_Patriot posted... </cite> <quote>Not knocking it, and Id probably eat it, but how is that not rotted flesh?</quote>crappy camera and poor lighting. i actually edited the pic in apple photos to make it better but i think i made it worse Cleo_II posted... </cite> <quote>Ribeye for sure. I made some for us last night. Theyre so flavorful and tender.</quote>sounds good. do you cook/eat steak often? </quote> ... Copied to Clipboard!
Cleo_II 04/22/20 12:40:10 PM #40:	I make steaks maybe once a week, so pretty frequently. Usually ribeyes or filets. Its just something quick and simple to me. Ive made steaks so often I can tell its medium rare very easily, just by touching it. <cite>Cleo_II posted [p:937877869] in what's you... [t:78604302]...</cite> <quote>I make steaks maybe once a week, so pretty frequently. Usually ribeyes or filets. Its just something quick and simple to me. Ive made steaks so often I can tell its medium rare very easily, just by touching it. </quote> ... Copied to Clipboard!
Parappa09 04/22/20 12:46:00 PM #41:	Cleo_II posted... Ive made steaks so often I can tell its medium rare very easily, just by touching it. thats definitely an irl superpower lol i think in america steaks are eaten much more frequently. i mean we eat a lot of steak too but i feel like its in the DNA of the USA --- https://imgur.com/uUaFvGj <cite>Parappa09 posted [p:937878220] in what's you... [t:78604302]...</cite> <quote>Cleo_II posted... </cite> <quote>Ive made steaks so often I can tell its medium rare very easily, just by touching it.</quote>thats definitely an irl superpower lol i think in america steaks are eaten much more frequently. i mean we eat a lot of steak too but i feel like its in the DNA of the USA </quote> ... Copied to Clipboard!
brestugo 04/22/20 12:55:29 PM #42:	Tri-tip or Prime Rib. From your list, Ribeye (Medium Rare!). --- It's not about the size of the dog in the fight, it's about the size of the fight in the dog. <cite>brestugo posted [p:937878752] in what's you... [t:78604302]...</cite> <quote>Tri-tip or Prime Rib. From your list, Ribeye (Medium Rare!). </quote> ... Copied to Clipboard!
Giant_Aspirin 04/22/20 1:22:17 PM #43:	its a little unfair to NYStrip to lump it in with general 'sirloin' since the NY Strip is the best part. ribeye for me. --- Playing: Fire Emblem: Three Houses; Ori and the Will of the Wisps You see it your way, I'll see it mine and I'll be fine <cite>Giant_Aspirin posted [p:937880256] in what's you... [t:78604302]...</cite> <quote>its a little unfair to NYStrip to lump it in with general 'sirloin' since the NY Strip is the best part. ribeye for me. </quote> ... Copied to Clipboard!
teepan95 04/22/20 2:05:33 PM #44:	I don't know enough about steaks to be able to form an opinion :( --- https://imgur.com/NlyIzM6 ~ Lara Croft and I, as drawn by Harpie! <cite>teepan95 posted [p:937882674] in what's you... [t:78604302]...</cite> <quote>I don't know enough about steaks to be able to form an opinion :(</quote> ... Copied to Clipboard!
Parappa09 04/22/20 2:10:38 PM #45:	teepan95 posted... I don't know enough about steaks to be able to form an opinion :( i watched one 40 min episode of ugly delicious on steak and now i'm a high IQ steak individual --- https://imgur.com/uUaFvGj <cite>Parappa09 posted [p:937882933] in what's you... [t:78604302]...</cite> <quote>teepan95 posted... </cite> <quote>I don't know enough about steaks to be able to form an opinion :(</quote>i watched one 40 min episode of ugly delicious on steak and now i'm a high IQ steak individual </quote> ... Copied to Clipboard!
EndOfDiscOne 04/22/20 2:14:59 PM #46:	Parappa09 posted... i watched one 40 min episode of ugly delicious on steak and now i'm a high IQ steak individual What are your thoughts on people who order steak medium-well or well done? --- I am the Cheese! I am the best character on the show! I am better than both the salami and the bologna *COMBINED!* <cite>EndOfDiscOne posted [p:937883160] in what's you... [t:78604302]...</cite> <quote>Parappa09 posted... </cite> <quote>i watched one 40 min episode of ugly delicious on steak and now i'm a high IQ steak individual</quote>What are your thoughts on people who order steak medium-well or well done? </quote> ... Copied to Clipboard!
NinjaBreakfast 04/22/20 3:21:20 PM #47:	Ugly delicious is great Didn't really like the direction s2 was going in tho --- https://imgur.com/nGZeEqw Do you really think you can beat me? <cite>NinjaBreakfast posted [p:937887335] in what's you... [t:78604302]...</cite> <quote>Ugly delicious is great Didn't really like the direction s2 was going in tho </quote> ... Copied to Clipboard!
Tactical_Spork 04/22/20 3:26:45 PM #48:	Nice thick NY Strip cooked rare or med-rare for this guy --- "poop porn can be slightly attractive as long as it's not that liquidy sort of poop." ~ hi_polymer https://imgur.com/6GJoJ <cite>Tactical_Spork posted [p:937887704] in what's you... [t:78604302]...</cite> <quote>Nice thick NY Strip cooked rare or med-rare for this guy </quote> ... Copied to Clipboard!
pogo_rabid 04/22/20 3:28:20 PM #49:	If it's at a restaurant, ribeye/delmonico If it's at home- sirloin --- Ryzen 3800x @ 4.3, 32 gig @ 4000, 1070ti, 970pro, Asus Strix x570-E FC: SW-8431-3263-1243 <cite>pogo_rabid posted [p:937887796] in what's you... [t:78604302]...</cite> <quote>If it's at a restaurant, ribeye/delmonico If it's at home- sirloin </quote> ... Copied to Clipboard!
Rebel_Patriot 04/23/20 2:17:26 PM #50:	Parappa09 posted... crappy camera and poor lighting. i actually edited the pic in apple photos to make it better but i think i made it worse sounds good. do you cook/eat steak often? I wasnt talking about the photo, I was talking about the aged meat --- No Trump, No Peace Know Trump, Know Peace <cite>Rebel_Patriot posted [p:937945927] in what's you... [t:78604302]...</cite> <quote>Parappa09 posted... </cite> <quote>crappy camera and poor lighting. i actually edited the pic in apple photos to make it better but i think i made it worse sounds good. do you cook/eat steak often?</quote>I wasnt talking about the photo, I was talking about the aged meat </quote> ... Copied to Clipboard!
Reis 04/23/20 2:18:11 PM #51:	boneless <cite>Reis posted [p:937945978] in what's you... [t:78604302]...</cite> <quote>boneless </quote> ... Copied to Clipboard!
radical rhino 04/23/20 2:22:13 PM #52:	Rib tips have been an epiphany. --- .____ [____]===0 . . . . Ye olde beating stick. <cite>radical rhino posted [p:937946216] in what's you... [t:78604302]...</cite> <quote>Rib tips have been an epiphany. </quote> ... Copied to Clipboard!
Topic List	Page List: 1, 2

Current Events > what's your favourite cut of steak CE? (+) Yeah! (+)

Current Events > what's your favourite cut of steak CE?