Current Events > I got a pound of beef for meat sauce but not a big pan for spaghetti.

(+) Yeah! (+)

What do?

Cook the meat sauce and then just make fresh pasta for leftovers? Or do something else with my meat?
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cut pasta in half
soak in ziploc bag full of noodles+water in fridge while making sauce
integrate noodles into sauce when it's ready
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Use another pan to cook the noodles.
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Just make a giant meat cookie w sauce/noodles

Then chow down like you mean it
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Dude just boil the noodles and add the sauce after
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