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Topic4 pounds of Filet Mignion for $30 YUM
wolfy42
05/11/21 8:17:43 PM
#1:


Cut it up into steaks, and divided it into 3 baggies to marinate/season.

Just made the first baggy, about 1.3 pounds of pure steak.

Jesus it's good.

Gibsons in Lacey WA has insane deals. They had Wagu sirlion steaks the other week that were to die for, but these probably topped them. I have 2 more meals like this in my future as well.

Just wish I could get King Crab legs anywhere (for less then like $50 a pound).


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