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Topic | Sitting with a beer at the pub, AMA |
MrMallard 06/05/20 9:30:09 AM #26: | teepan95 posted... Same :P though our schnitzel tends to be veal. Chicken is pretty common though, as is porkThat sounds good. I have had beef schnitzel before, but the bulk of my schnitzel experiences have been chicken. I honestly prefer my meat to be flattened before it cooks, so it cooks more evenly :P [LFAQs-redacted-quote] I'm trying to lose weight. I treated myself yesterday with a schnitzel for dinner and a few brews. Parma would have been too over the top with all that sauce and cheese. --- The pretty things are going to hell, they wore it out but they wore it well Now Playing: ACNH, Asdivine Hearts, For the King ... Copied to Clipboard! |
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