Current Events > Have to season my own steak tonight

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Fony 08/23/22 6:50:25 PM #1:	Usually this is done for me, which way should I go? Is all of this shit even for steak? https://gamefaqs.gamespot.com/a/user_image/2/7/3/AAMz0hAADmDB.jpg --- It's not the end of the world, but we can see it from here. <cite>Fony posted [p:967523037] in Have to se... [t:80140239]...</cite> <quote>Usually this is done for me, which way should I go? Is all of this shit even for steak?https://gamefaqs.gamespot.com/a/user_image/2/7/3/AAMz0hAADmDB.jpg </quote> ... Copied to Clipboard!
bsp77 08/23/22 6:51:46 PM #2:	Have you never grilled your own steak? Are those the only choices? --- Currently playing: Xenoblade Chronicles 3 <cite>bsp77 posted [p:967523070] in Have to se... [t:80140239]...</cite> <quote>Have you never grilled your own steak?Are those the only choices?</quote> ... Copied to Clipboard!
mustachedmystic 08/23/22 6:51:53 PM #3:	Better than having to sugar your own churro. --- Vegy is a 30 year old man, who's pretending to be a 60 year old woman that likes to act like a 57 year old man that pretends to be a horny 16 year old boy. <cite>mustachedmystic posted [p:967523073] in Have to se... [t:80140239]...</cite> <quote>Better than having to sugar your own churro.</quote> ... Copied to Clipboard!
King_Rial 08/23/22 6:51:55 PM #4:	What cut of steak? What's the thickness? How are you going to cook serve it? Personally, I wouldn't use any of that stuff ever, but that's just me. Also makes me rather unhelpful here. Sorry. --- I use Google... A lot.... >______> <cite>King_Rial posted [p:967523075] in Have to se... [t:80140239]...</cite> <quote>What cut of steak? What's the thickness? How are you going to cook serve it?Personally, I wouldn't use any of that stuff ever, but that's just me. Also makes me rather unhelpful here. Sorry.</quote> ... Copied to Clipboard!
Irony 08/23/22 6:51:58 PM #5:	--- I am Mogar, God of Irony and The Devourer of Topics. <cite>Irony posted [p:967523077] in Have to se... [t:80140239]...</cite> <quote></quote> ... Copied to Clipboard!
Lanzol 08/23/22 6:52:30 PM #6:	best steak seasoning is salt, pepper, and garlic powder <cite>Lanzol posted [p:967523099] in Have to se... [t:80140239]...</cite> <quote>best steak seasoning is salt, pepper, and garlic powder </quote> ... Copied to Clipboard!
itachi15243 08/23/22 6:53:25 PM #7:	Just throw on some salt and pepper, maybe some garlic powder, cook it until it's rare, and you're good dude. --- I do drawings and stuff https://www.fiverr.com/blueblitz <cite>itachi15243 posted [p:967523118] in Have to se... [t:80140239]...</cite> <quote>Just throw on some salt and pepper, maybe some garlic powder, cook it until it's rare, and you're good dude.</quote> ... Copied to Clipboard!
bsp77 08/23/22 6:53:45 PM #8:	Lanzol posted... best steak seasoning is salt, pepper, and garlic powder Yep. I also saut mushrooms to go with it. Don't even always need the garlic. And, not for everyone, but encrusting some blue cheese on top of ribeye is awesome. --- Currently playing: Xenoblade Chronicles 3 <cite>bsp77 posted [p:967523130] in Have to se... [t:80140239]...</cite> <quote>Lanzol posted... </cite><quote>best steak seasoning is salt, pepper, and garlic powder</quote>Yep. I also saut mushrooms to go with it. Don't even always need the garlic.And, not for everyone, but encrusting some blue cheese on top of ribeye is awesome.</quote> ... Copied to Clipboard!
noisetank 08/23/22 6:53:49 PM #9:	salt and pepper is all you need --- Grim Reaper: "Your time has come" Xsquader: "sir whats your badge number?" <cite>noisetank posted [p:967523134] in Have to se... [t:80140239]...</cite> <quote>salt and pepper is all you need</quote> ... Copied to Clipboard!
FLAMING_EVIL_HOMER 08/23/22 6:54:05 PM #10:	Lanzol posted... best steak seasoning is salt, pepper, and garlic powder --- I wash myself with a rag on stiiick <cite>FLAMING_EVIL_HOMER posted [p:967523141] in Have to se... [t:80140239]...</cite> <quote>Lanzol posted... </cite><quote>best steak seasoning is salt, pepper, and garlic powder</quote></quote> ... Copied to Clipboard!
MFBKBass5 08/23/22 6:55:12 PM #11:	Dont use any of this shit. Literally all you need is salt and pepper. Make sure you let it cool to room temp before you cook it. Pat it dry too, itll give it a better sear. you cooking in a cast iron? Dont grill. Cast iron and butter if you have it. Throw rosemary in. let it rest after, too. --- !!!!!!!!! http://i.imgur.com/DzJSPWA.jpg <cite>MFBKBass5 posted [p:967523172] in Have to se... [t:80140239]...</cite> <quote>Dont use any of this shit. Literally all you need is salt and pepper. Make sure you let it cool to room temp before you cook it. Pat it dry too, itll give it a better sear. you cooking in a cast iron? Dont grill. Cast iron and butter if you have it. Throw rosemary in. let it rest after, too. </quote> ... Copied to Clipboard!
ShineboxPhil 08/23/22 6:55:37 PM #12:	You really just need salt and pepper --- Colorado Avalanche, Golden State Warriors, Atlanta Braves, LA Rams, Real Madrid #1 Fan <cite>ShineboxPhil posted [p:967523186] in Have to se... [t:80140239]...</cite> <quote>You really just need salt and pepper</quote> ... Copied to Clipboard!
bsp77 08/23/22 6:56:30 PM #13:	MFBKBass5 posted... you cooking in a cast iron? Dont grill. Cast iron and butter if you have it. Throw rosemary in. Really? I don't currently have a proper grill in my apartment, but I do have a cast iron skillet. --- Currently playing: Xenoblade Chronicles 3 <cite>bsp77 posted [p:967523206] in Have to se... [t:80140239]...</cite> <quote>MFBKBass5 posted... </cite><quote>you cooking in a cast iron? Dont grill. Cast iron and butter if you have it. Throw rosemary in.</quote>Really? I don't currently have a proper grill in my apartment, but I do have a cast iron skillet.</quote> ... Copied to Clipboard!
FLAMING_EVIL_HOMER 08/23/22 6:56:41 PM #14:	Actually.... how good of a quality of steak are you making? If its a good quality steak,i just use the salt, pepper, and garlic powder. But if its like a cheaper piece of meat, i can see wanting to add some flavor. --- I wash myself with a rag on stiiick <cite>FLAMING_EVIL_HOMER posted [p:967523210] in Have to se... [t:80140239]...</cite> <quote>Actually.... how good of a quality of steak are you making?If its a good quality steak,i just use the salt, pepper, and garlic powder.But if its like a cheaper piece of meat, i can see wanting to add some flavor. </quote> ... Copied to Clipboard!
Gamerguymass 08/23/22 6:57:36 PM #15:	https://shop.specialshit.com/ Bullshit is the steak seasoning. --- Now Playing: "The Hunt for the Two Missing Nintendo 64 Games" An expansion came out, but I'm still a third of the way through! <cite>Gamerguymass posted [p:967523226] in Have to se... [t:80140239]...</cite> <quote>https://shop.specialshit.com/Bullshit is the steak seasoning.</quote> ... Copied to Clipboard!
Fony 08/23/22 6:58:02 PM #16:	bsp77 posted... Have you never grilled your own steak? Are those the only choices? My cooking is usually done for me. I've made many things, not steak though. --- It's not the end of the world, but we can see it from here. <cite>Fony posted [p:967523233] in Have to se... [t:80140239]...</cite> <quote>bsp77 posted... </cite><quote>Have you never grilled your own steak?Are those the only choices?</quote>My cooking is usually done for me. I've made many things, not steak though.</quote> ... Copied to Clipboard!
a-c-a-b 08/23/22 6:58:09 PM #17:	I use Montreal Steak Spice. --- Save for your doomed future <cite>a-c-a-b posted [p:967523236] in Have to se... [t:80140239]...</cite> <quote>I use Montreal Steak Spice.</quote> ... Copied to Clipboard!
FLAMING_EVIL_HOMER 08/23/22 6:58:09 PM #18:	bsp77 posted... Really? I don't currently have a proper grill in my apartment, but I do have a cast iron skillet. Get ready to take out the batteries of your smoke alarm and open all your windows though. I actually like the crust you can get with a cast iron steak compared to a grilled steak more often than not. --- I wash myself with a rag on stiiick <cite>FLAMING_EVIL_HOMER posted [p:967523237] in Have to se... [t:80140239]...</cite> <quote>bsp77 posted... </cite><quote>Really? I don't currently have a proper grill in my apartment, but I do have a cast iron skillet.</quote>Get ready to take out the batteries of your smoke alarm and open all your windows though. I actually like the crust you can get with a cast iron steak compared to a grilled steak more often than not. </quote> ... Copied to Clipboard!
WrestlinFan 08/23/22 6:58:30 PM #19:	All of those sauces and seasonings look disgusting barring the A1 sauce. --- https://en.m.wikipedia.org/wiki/Special:Random <cite>WrestlinFan posted [p:967523247] in Have to se... [t:80140239]...</cite> <quote>All of those sauces and seasonings look disgusting barring the A1 sauce. </quote> ... Copied to Clipboard!
Fony 08/23/22 6:58:38 PM #20:	King_Rial posted... What cut of steak? What's the thickness? How are you going to cook serve it? Personally, I wouldn't use any of that stuff ever, but that's just me. Also makes me rather unhelpful here. Sorry. Filet mignon. --- It's not the end of the world, but we can see it from here. <cite>Fony posted [p:967523250] in Have to se... [t:80140239]...</cite> <quote>King_Rial posted... </cite><quote>What cut of steak? What's the thickness? How are you going to cook serve it?Personally, I wouldn't use any of that stuff ever, but that's just me. Also makes me rather unhelpful here. Sorry.</quote>Filet mignon.</quote> ... Copied to Clipboard!
MFBKBass5 08/23/22 6:59:41 PM #21:	bsp77 posted... Really? I don't currently have a proper grill in my apartment, but I do have a cast iron skillet. yes. Most professional chefs use cast iron. A well seasoned cast iron is better than a grill for any type of steak. --- !!!!!!!!! http://i.imgur.com/DzJSPWA.jpg <cite>MFBKBass5 posted [p:967523268] in Have to se... [t:80140239]...</cite> <quote>bsp77 posted... </cite><quote>Really? I don't currently have a proper grill in my apartment, but I do have a cast iron skillet.</quote>yes. Most professional chefs use cast iron. A well seasoned cast iron is better than a grill for any type of steak. </quote> ... Copied to Clipboard!
MFBKBass5 08/23/22 7:00:14 PM #22:	Fony posted... Filet mignon. def just use salt and pepper on a cast iron with butter. None of those season packets. --- !!!!!!!!! http://i.imgur.com/DzJSPWA.jpg <cite>MFBKBass5 posted [p:967523278] in Have to se... [t:80140239]...</cite> <quote>Fony posted... </cite><quote>Filet mignon.</quote>def just use salt and pepper on a cast iron with butter. None of those season packets. </quote> ... Copied to Clipboard!
Fony 08/23/22 7:00:19 PM #23:	itachi15243 posted... Just throw on some salt and pepper, maybe some garlic powder, cook it until it's rare, and you're good dude. FLAMING_EVIL_HOMER posted... Actually.... how good of a quality of steak are you making? If its a good quality steak,i just use the salt, pepper, and garlic powder. But if its like a cheaper piece of meat, i can see wanting to add some flavor. Lanzol posted... best steak seasoning is salt, pepper, and garlic powder noisetank posted... salt and pepper is all you need MFBKBass5 posted... Dont use any of this shit. Literally all you need is salt and pepper. Make sure you let it cool to room temp before you cook it. Pat it dry too, itll give it a better sear. you cooking in a cast iron? Dont grill. Cast iron and butter if you have it. Throw rosemary in. let it rest after, too. I will go with the majority vote, thanks. --- It's not the end of the world, but we can see it from here. <cite>Fony posted [p:967523281] in Have to se... [t:80140239]...</cite> <quote>itachi15243 posted... </cite><quote>Just throw on some salt and pepper, maybe some garlic powder, cook it until it's rare, and you're good dude.</quote>FLAMING_EVIL_HOMER posted... </cite><quote>Actually.... how good of a quality of steak are you making?If its a good quality steak,i just use the salt, pepper, and garlic powder.But if its like a cheaper piece of meat, i can see wanting to add some flavor.</quote>Lanzol posted... </cite><quote>best steak seasoning is salt, pepper, and garlic powder</quote>noisetank posted... </cite><quote>salt and pepper is all you need</quote>MFBKBass5 posted... </cite><quote>Dont use any of this shit. Literally all you need is salt and pepper. Make sure you let it cool to room temp before you cook it. Pat it dry too, itll give it a better sear. you cooking in a cast iron? Dont grill. Cast iron and butter if you have it. Throw rosemary in. let it rest after, too.</quote>I will go with the majority vote, thanks.</quote> ... Copied to Clipboard!
itachi15243 08/23/22 7:00:28 PM #24:	FLAMING_EVIL_HOMER posted... Get ready to take out the batteries of your smoke alarm and open all your windows though. I actually like the crust you can get with a cast iron steak compared to a grilled steak more often than not. That's why you gotta pan sear it either before or after depending on the steak and how you're gonna cook it. --- I do drawings and stuff https://www.fiverr.com/blueblitz <cite>itachi15243 posted [p:967523286] in Have to se... [t:80140239]...</cite> <quote>FLAMING_EVIL_HOMER posted... </cite><quote>Get ready to take out the batteries of your smoke alarm and open all your windows though. I actually like the crust you can get with a cast iron steak compared to a grilled steak more often than not.</quote>That's why you gotta pan sear it either before or after depending on the steak and how you're gonna cook it. </quote> ... Copied to Clipboard!
FLAMING_EVIL_HOMER 08/23/22 7:00:38 PM #25:	Fony posted... Filet mignon. Hmmm. I would probably do the salt, pepper, and garlic powder with the butter basting if using a pan for that. Then maybe use ore make a sauce on the side or something. --- I wash myself with a rag on stiiick <cite>FLAMING_EVIL_HOMER posted [p:967523290] in Have to se... [t:80140239]...</cite> <quote>Fony posted... </cite><quote>Filet mignon.</quote>Hmmm. I would probably do the salt, pepper, and garlic powder with the butter basting if using a pan for that. Then maybe use ore make a sauce on the side or something. </quote> ... Copied to Clipboard!
FLAMING_EVIL_HOMER 08/23/22 7:03:44 PM #26:	itachi15243 posted... That's why you gotta pan sear it either before or after depending on the steak and how you're gonna cook it. Doesn't matter how i do it, it always gets smokey lol. At least if you want to get that nice crust which i like. I usually do the reverse sear method for thick quality steaks then sear it a minute or 2 on a piping hot pan. --- I wash myself with a rag on stiiick <cite>FLAMING_EVIL_HOMER posted [p:967523372] in Have to se... [t:80140239]...</cite> <quote>itachi15243 posted... </cite><quote>That's why you gotta pan sear it either before or after depending on the steak and how you're gonna cook it.</quote>Doesn't matter how i do it, it always gets smokey lol. At least if you want to get that nice crust which i like.I usually do the reverse sear method for thick quality steaks then sear it a minute or 2 on a piping hot pan. </quote> ... Copied to Clipboard!
Cornmuffins 08/23/22 7:09:03 PM #27:	Fony posted... Filet mignon. Subtle --- Getting C's and D's, saying thanks and please. You broke the golden rule, you're staying after school. <cite>Cornmuffins posted [p:967523505] in Have to se... [t:80140239]...</cite> <quote>Fony posted...</cite><quote>Filet mignon.</quote>Subtle</quote> ... Copied to Clipboard!
Fony 08/23/22 8:37:36 PM #28:	Thanks everyone. I had two filet's so I did the salt/pepper/garlic on one and used that brown sugar seasoning on the other. both were great, I do prefer just the salt/pepper/garlic taste though. I made butter and garlic rice to go with it. --- It's not the end of the world, but we can see it from here. <cite>Fony posted [p:967525545] in Have to se... [t:80140239]...</cite> <quote>Thanks everyone. I had two filet's so I did the salt/pepper/garlic on one and used that brown sugar seasoning on the other. both were great, I do prefer just the salt/pepper/garlic taste though. I made butter and garlic rice to go with it.</quote> ... Copied to Clipboard!
WrestlinFan 08/24/22 3:43:54 AM #29:	https://youtu.be/kI9_wnlOx0Q --- https://en.m.wikipedia.org/wiki/Special:Random <cite>WrestlinFan posted [p:967531905] in Have to se... [t:80140239]...</cite> <quote>https://youtu.be/kI9_wnlOx0Q</quote> ... Copied to Clipboard!
DanChase 08/24/22 4:09:20 AM #30:	No catsup? <cite>DanChase posted [p:967532121] in Have to se... [t:80140239]...</cite> <quote>No catsup?</quote> ... Copied to Clipboard!
bknight 08/24/22 4:31:34 AM #31:	Probably not even using a cast iron, smh. <cite>bknight posted [p:967532270] in Have to se... [t:80140239]...</cite> <quote>Probably not even using a cast iron, smh. </quote> ... Copied to Clipboard!
Ryuko_Chan 08/24/22 4:50:54 AM #32:	if ur based ull soak it in red wine, balsamic vinegar and salt for 2 days and then barbecue it --- - silverhyruler post <cite>Ryuko_Chan posted [p:967532424] in Have to se... [t:80140239]...</cite> <quote>if ur based ull soak it in red wine, balsamic vinegar and salt for 2 days and then barbecue it</quote> ... Copied to Clipboard!
LeoRavus 08/24/22 4:56:41 AM #33:	Do a dry brine. As in cover the steak on both sides with kosher salt and let it sit in the fridge for at least an hour uncovered. Then put some pepper on it and maybe garlic and onion powder before cooking. It'll get a nice crust on it. --- This is where cool people write stuff. <cite>LeoRavus posted [p:967532483] in Have to se... [t:80140239]...</cite> <quote>Do a dry brine. As in cover the steak on both sides with kosher salt and let it sit in the fridge for at least an hour uncovered. Then put some pepper on it and maybe garlic and onion powder before cooking. It'll get a nice crust on it.</quote> ... Copied to Clipboard!
Naysaspace 08/24/22 5:11:07 AM #34:	Fony posted... Usually this is done for me, which way should I go? Is all of this shit even for steak? https://gamefaqs.gamespot.com/a/user_image/2/7/3/AAMz0hAADmDB.jpg god damn son. throw that shit out or use it on pulled meat or something. bit of salt and pepper, or if you're canadian, the montreal spice. sauces are for childrens birthday parties. <cite>Naysaspace posted [p:967532613] in Have to se... [t:80140239]...</cite> <quote>Fony posted... </cite><quote>Usually this is done for me, which way should I go? Is all of this shit even for steak?https://gamefaqs.gamespot.com/a/user_image/2/7/3/AAMz0hAADmDB.jpg</quote>god damn son. throw that shit out or use it on pulled meat or something.bit of salt and pepper, or if you're canadian, the montreal spice. sauces are for childrens birthday parties.</quote> ... Copied to Clipboard!
teep_ 08/24/22 7:24:05 AM #35:	No pics? --- A shepherd dressed in his Sunday finest still reeks of lamb! <cite>teep_ posted [p:967533678] in Have to se... [t:80140239]...</cite> <quote>No pics?</quote> ... Copied to Clipboard!
R1masher 08/24/22 7:42:20 AM #36:	Just eat it blank, like your fathers fathers fathers father did whats with all these salt pepper garlic powder simps, watch some cooking shows and now you think youre a chef? --- R1R1R1R1R1R1 <cite>R1masher posted [p:967533861] in Have to se... [t:80140239]...</cite> <quote>Just eat it blank, like your fathers fathers fathers father didwhats with all these salt pepper garlic powder simps, watch some cooking shows and now you think youre a chef?</quote> ... Copied to Clipboard!
BurmesePenguin 08/24/22 7:48:09 AM #37:	Herbes de provence is decent for any steak. <cite>BurmesePenguin posted [p:967533914] in Have to se... [t:80140239]...</cite> <quote>Herbes de provence is decent for any steak.</quote> ... Copied to Clipboard!
big_john87 08/24/22 8:21:04 AM #38:	R1masher posted... Just eat it blank, like your fathers fathers fathers father did whats with all these salt pepper garlic powder simps, watch some cooking shows and now you think youre a chef? You really think people need to watch cooking shows to know how to season steak with salt and pepper? <cite>big_john87 posted [p:967534323] in Have to se... [t:80140239]...</cite> <quote>R1masher posted... </cite><quote>Just eat it blank, like your fathers fathers fathers father didwhats with all these salt pepper garlic powder simps, watch some cooking shows and now you think youre a chef?</quote>You really think people need to watch cooking shows to know how to season steak with salt and pepper?</quote> ... Copied to Clipboard!
R1masher 08/24/22 8:22:52 AM #39:	big_john87 posted... You really think people need to watch cooking shows to know how to season steak with salt and pepper? yes big John, thats what I really think --- R1R1R1R1R1R1 <cite>R1masher posted [p:967534344] in Have to se... [t:80140239]...</cite> <quote>big_john87 posted... </cite><quote>You really think people need to watch cooking shows to know how to season steak with salt and pepper?</quote>yes big John, thats what I really think</quote> ... Copied to Clipboard!
gunplagirl 08/24/22 8:46:25 AM #40:	No spicy steak and grill? I don't even like hot food but I love a steak with that, some garlic and onion powder, white pepper, and maybe some seasoning salt. --- tfw no big tiddy goth vampire gf who lactates blood - viewmaster_pi <cite>gunplagirl posted [p:967534603] in Have to se... [t:80140239]...</cite> <quote>No spicy steak and grill? I don't even like hot food but I love a steak with that, some garlic and onion powder, white pepper, and maybe some seasoning salt.</quote> ... Copied to Clipboard!
big_john87 08/24/22 1:52:56 PM #41:	R1masher posted... yes big John, thats what I really think Interesting. <cite>big_john87 posted [p:967540590] in Have to se... [t:80140239]...</cite> <quote>R1masher posted... </cite><quote>yes big John, thats what I really think</quote>Interesting.</quote> ... Copied to Clipboard!
denizengear 08/24/22 2:16:39 PM #42:	For the best steak it's half seasoning and half prep. Butter salt, lawrys seasoning salt, and cracked pepper. 24 hours before cooking unwrap and season your steaks to dry out. The steak shouldn't sizzle when it hits the grill, it should crackle like dried timber. <cite>denizengear posted [p:967541111] in Have to se... [t:80140239]...</cite> <quote>For the best steak it's half seasoning and half prep. Butter salt, lawrys seasoning salt, and cracked pepper. 24 hours before cooking unwrap and season your steaks to dry out. The steak shouldn't sizzle when it hits the grill, it should crackle like dried timber.</quote> ... Copied to Clipboard!
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Current Events > Have to season my own steak tonight (+) Yeah! (+)

Current Events > Have to season my own steak tonight