Current Events > Salmonella outbreak in 37 states (so far) linked to onions from Mexico.

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PC_Genjin
10/21/21 10:38:30 AM
#1:


https://www.cdc.gov/salmonella/oranienburg-09-21/index.html

https://imgur.com/pLkQuuJ

600+ cases & 100+ hospitalizations so far, looks like no deaths at the moment. If your onions still have stickers & have been distributed by ProSource Inc. you should probably throw them out.
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Duncanwii
10/21/21 10:39:09 AM
#2:


I don't eat onions so I'm safe.
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PC_Genjin
10/21/21 10:49:20 AM
#3:


Duncanwii posted...
I don't eat onions so I'm safe.

How are there people who just dont eat onions. Theyre in everything
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saspa
10/21/21 10:52:59 AM
#4:


Eats raw cookie dough: no salmonella

Eats raw eggs: no salmonella

Handles raw chicken: no salmonella

gets done in by an onion: salmonella

how weird
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BignutzisBack
10/21/21 10:55:03 AM
#5:


Duncanwii posted...
I don't eat onions so I'm safe.

Same here, I only eat the thinking man's onion,AKA garlic

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Strider102
10/21/21 10:58:07 AM
#6:


*eats onion like an apple*

Tastes pretty good.

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thronedfire2
10/21/21 11:00:50 AM
#7:


Texas just loves disease outbreaks doesnt it

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Shablagoo
10/21/21 11:02:06 AM
#8:


I eat onions all the time but I dont think Ive ever seen a ProSource sticker on them or any sticker, for that matter. So presumably I dont need to worry.

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TheHoldSteady
10/21/21 11:07:15 AM
#9:


I saw a post on /r/vegan last week where they were bragging about how meat/dairy always leads to foodborne illnesses but not plants. Oofh

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#10
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thronedfire2
10/21/21 12:28:09 PM
#11:


TheHoldSteady posted...
I saw a post on /r/vegan last week where they were bragging about how meat/dairy always leads to foodborne illnesses but not plants. Oofh

did they forget about lettuce killing people a couple years ago?

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thronedfire2
10/21/21 12:28:46 PM
#12:


DuranOfForcena posted...
damn, we just bought a couple of big white onions from Aldi the other day. they don't have stickers on them. i guess i should call Aldi or something. i almost cut them up and used them in italian sausage and peppers and onions yesterday too.

as long as you cook them to 165 degrees you can use them, just dont use them raw


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PC_Genjin
10/21/21 12:30:39 PM
#13:


thronedfire2 posted...
did they forget about lettuce killing people a couple years ago?

Yeah spinach e.coli & peanut butter salmonella were the main outbreaks I remember from my livelihood. Wasnt born yet when the Jack-in-the-Box fiasco happened
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Lonestar2000
10/21/21 12:32:21 PM
#14:


Raw onions suck anyways.

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Sheiky-Baby
10/21/21 12:32:36 PM
#15:


If they cook, fry, or steam the onions, they should be ok right? I'm assuming all of them ate it raw.

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#16
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voldothegr8
10/21/21 12:57:13 PM
#17:


Duncanwii posted...
I don't eat onions so I'm safe.

Same, onions are so disgusting to me that if I bite into one I have a gag reflex and likely to puke.
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Machete
10/21/21 12:57:50 PM
#18:


Duncanwii posted...
I don't eat onions so I'm safe.


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modena
10/21/21 12:59:56 PM
#19:


Yeah, this one is really hurting my street taco intake.

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sLaCkEr408___RJ
10/21/21 1:00:09 PM
#20:


Onions are bomb
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