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ShyOx 03/12/21 4:02:59 AM #1: |
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I cook a lot too. And over the past few months buying better cuts of meat, I've arrested development style realized I've made a huge mistake. I haven't been properly searing, haven't been letting it rest, haven't been buying the right cuts... and I feel like a horse's ass. The steak I cooked tonight was so much better than all the rest, I wonder what else I've been doing wrong... --- ... Copied to Clipboard!
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LookANinja 03/12/21 4:10:22 AM #2: |
try making a mushroom sauce to go with it.
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ShyOx 03/12/21 4:11:44 AM #3: |
LookANinja posted...
try making a mushroom sauce to go with it. Do you add it after? I feel like a pawn using A1 but with a horseradish sauce or something it may class up my crassness --- ... Copied to Clipboard!
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Kaiganeer 03/12/21 4:12:13 AM #4: |
douse in catsup
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saspa 03/12/21 4:13:13 AM #5: |
Right is in the eye of the beholder, eg All those cooking videos basically drench the steak in butter which is gross to me and makes it way too rich; the steak is already juicy without bathing it in butter.
Other times I enjoy cooking it with some delicious garlic mushrooms --- ... Copied to Clipboard!
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jon1012 03/12/21 4:15:32 AM #6: |
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DrizztLink 03/12/21 4:15:43 AM #7: |
Ever try a reverse sear?
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ShyOx 03/12/21 4:15:47 AM #8: |
saspa posted...
Right is in the eye of the beholder, eg All those cooking videos basically drench the steak in butter which is gross to me and makes it way too rich; the steak is already juicy without bathing it in butter. Mushrooms are my go to steak accomplice; the virtue of grilling is you don't need butter, but pan fried something has to keep the steak greased. I never use more than a half a tablespoon to cook a steak. If you pansear, then finish with cast iron you can probably use even less. --- ... Copied to Clipboard!
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ShyOx 03/12/21 4:19:28 AM #9: |
DrizztLink posted...
Ever try a reverse sear? What that be? jon1012 posted... I always watch cooking videos. Argh I always watch this shit but for steaks I felt the less is more... I've wronged myself and others by not watching more. --- ... Copied to Clipboard!
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DrizztLink 03/12/21 4:21:22 AM #10: |
ShyOx posted...
What that be?Bake the steak in the oven for a while, then sear it in a pan like thirty seconds to a minute a side. Juiciest goddamn steak you'll ever eat. --- ... Copied to Clipboard!
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