Current Events > Rate my Christmas Dinner (Beef Wellington)

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winged_weltall 12/25/20 10:15:28 AM #1:	I'm pretty pleased with the result considering it's the first beef wellington I've ever made or ate. The combination of the umami from the mushrooms, saltiness from the parma ham, and the filet was actually pretty damn amazing. https://imgur.com/7CvHwsV https://imgur.com/kTdJ8EA https://imgur.com/1zF1rH5 https://imgur.com/tNf4oDF <cite>winged_weltall posted [p:948740497] in Rate my Ch... [t:79198543]...</cite> <quote>I'm pretty pleased with the result considering it's the first beef wellington I've ever made or ate. The combination of the umami from the mushrooms, saltiness from the parma ham, and the filet was actually pretty damn amazing. https://imgur.com/7CvHwsV https://imgur.com/kTdJ8EA https://imgur.com/1zF1rH5 https://imgur.com/tNf4oDF </quote> ... Copied to Clipboard!
Socrawheeze 12/25/20 10:16:33 AM #2:	The crust looks really nice. Beef roasts aren't really my thing, too red and odd textured. But I'd try this for the rub and the crust <cite>Socrawheeze posted [p:948740518] in Rate my Ch... [t:79198543]...</cite> <quote>The crust looks really nice. Beef roasts aren't really my thing, too red and odd textured. But I'd try this for the rub and the crust </quote> ... Copied to Clipboard!
R1masher 12/25/20 10:24:08 AM #3:	--- R1R1R1R1R1R1 <cite>R1masher posted [p:948740670] in Rate my Ch... [t:79198543]...</cite> <quote> </quote> ... Copied to Clipboard!
powerman1426 12/25/20 10:26:39 AM #4:	That looks like it turned out well, good job TC --- https://imgur.com/Zz8E0P3 https://gamefaqs.gamespot.com/boards/1439-the-help-desk <cite>powerman1426 posted [p:948740721] in Rate my Ch... [t:79198543]...</cite> <quote>That looks like it turned out well, good job TC </quote> ... Copied to Clipboard!
Ruvan22 12/25/20 10:35:48 AM #5:	Very picturesque! Beef Wellington is on my list of recipes to try <cite>Ruvan22 posted [p:948740940] in Rate my Ch... [t:79198543]...</cite> <quote>Very picturesque! Beef Wellington is on my list of recipes to try </quote> ... Copied to Clipboard!
Bleuets 12/25/20 10:39:26 AM #6:	Looks delicious , merry Christmas to you! <cite>Bleuets posted [p:948741025] in Rate my Ch... [t:79198543]...</cite> <quote>Looks delicious , merry Christmas to you! </quote> ... Copied to Clipboard!
FrankJaegr 12/25/20 10:42:19 AM #7:	R1masher posted... Soisig <cite>FrankJaegr posted [p:948741101] in Rate my Ch... [t:79198543]...</cite> <quote>R1masher posted... </cite> <quote> </quote> Soisig </quote> ... Copied to Clipboard!
winged_weltall 12/25/20 5:14:12 PM #8:	Socrawheeze posted... The crust looks really nice. Beef roasts aren't really my thing, too red and odd textured. But I'd try this for the rub and the crust I know the presentation looks impressive, but the taste definitely took the spotlight! It was super delicious. A perfect cocktail of flavors tbh. powerman1426 posted... That looks like it turned out well, good job TC Thanks! I was really worried it'd be overdone but was happy with the medium rare result. Ruvan22 posted... Very picturesque! Beef Wellington is on my list of recipes to try Honestly it looks way harder than it is. I'd say the "trickiest" part is to really fry the mushroom duxelle for longer than you'd think it'd have to go. You want it to end up really dry to avoid moisture soaking into the puff pastry which would make it turn into a soggy mess. <cite>winged_weltall posted [p:948752147] in Rate my Ch... [t:79198543]...</cite> <quote>Socrawheeze posted... </cite> <quote>The crust looks really nice. Beef roasts aren't really my thing, too red and odd textured. But I'd try this for the rub and the crust</quote> I know the presentation looks impressive, but the taste definitely took the spotlight! It was super delicious. A perfect cocktail of flavors tbh. powerman1426 posted... </cite> <quote>That looks like it turned out well, good job TC</quote> Thanks! I was really worried it'd be overdone but was happy with the medium rare result. Ruvan22 posted... </cite> <quote>Very picturesque! Beef Wellington is on my list of recipes to try</quote> Honestly it looks way harder than it is. I'd say the "trickiest" part is to really fry the mushroom duxelle for longer than you'd think it'd have to go. You want it to end up really dry to avoid moisture soaking into the puff pastry which would make it turn into a soggy mess. </quote> ... Copied to Clipboard!
Machete 12/25/20 5:15:53 PM #9:	R1masher posted... --- Who can @ Mention me? -Nobody- "the final thing that set the mods off was a picture of two lions having sex." -boxington <cite>Machete posted [p:948752202] in Rate my Ch... [t:79198543]...</cite> <quote>R1masher posted... </cite> <quote></quote> </quote> ... Copied to Clipboard!
Ruvan22 12/25/20 6:17:26 PM #10:	winged_weltall posted... Honestly it looks way harder than it is. I'd say the "trickiest" part is to really fry the mushroom duxelle for longer than you'd think it'd have to go. You want it to end up really dry to avoid moisture soaking into the puff pastry which would make it turn into a soggy mess. It would be my first time trying a multlayer roast, so thank you! <cite>Ruvan22 posted [p:948753900] in Rate my Ch... [t:79198543]...</cite> <quote>winged_weltall posted... </cite> <quote> Honestly it looks way harder than it is. I'd say the "trickiest" part is to really fry the mushroom duxelle for longer than you'd think it'd have to go. You want it to end up really dry to avoid moisture soaking into the puff pastry which would make it turn into a soggy mess.</quote> It would be my first time trying a multlayer roast, so thank you! </quote> ... Copied to Clipboard!
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Current Events > Rate my Christmas Dinner (Beef Wellington) (+) Yeah! (+)

Current Events > Rate my Christmas Dinner (Beef Wellington)