Current Events > what's up CE. im drunk off that homemade rice wine again.

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Mezcla
06/13/20 11:42:38 PM
#1:


aww yeah but im almost out

GUESS ILL MAKE MORE! I FINNA GET WASTED AGAIN IN 7 DAYS BOYS

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Mezcla
06/13/20 11:44:47 PM
#3:


CalypsoDoom posted...
Homemade sake?
close, korean "makgeoli"

basically i took rice, put water, yeast, and this thing called "nuruk" which is a wheat-based set of enzymes, fungi, bacteria, etc thats already premade. and i mixed it all up and let it ferment for a week.

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Questionmarktarius
06/13/20 11:45:30 PM
#4:


CalypsoDoom posted...
Homemade sake?
How?
please?
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