LogFAQs > #980421287

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Topici got some raw chicken breast from costco so lets go on an adventure to cook it
Enclave
05/16/24 12:27:07 PM
#36:


Smashingpmkns posted...
The temperature of a bowl of water drops quickly depending on the environment, creating a prime environment for bacteria. Running water keeps the temperature consistent.

If you are just going to use the bowl don't forget to replace the water over time. Running water is just easier, leads to more consistent thawing and it's way quicker.

This is why I specified TC that you need a trickle of water going into the bowl.

Honestly, it's on me for not explaining the why of it considering TC is very clearly a novice in the kitchen. Good on you TC by the way for learning to cook, more people need to take that step.

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