LogFAQs > #978822891

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TopicIs 10-14% net profit margin decent for a sushi restaurant?
TodorokiHayato
02/13/24 1:30:40 PM
#13:


[LFAQs-redacted-quote]

So let's say their sushi sells for $16 a pop. If they want to net at least 30%, wouldn't they have to raise the price of their sushi to at least $18-20? How will they be able to suddenly increase the price of their sushi without deterring customers?

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