LogFAQs > #970308628

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Topic	Lobsters getting boiled alive before eating them
Cacciato 12/21/22 1:10:32 AM #30:	joemodda posted... You should see what we do to livestock I'm an inspector for the USDA and if people saw the way slaughterhouses operated (let alone the "quality" of some of the livestock harvested for food) there would be a hell of a lot more vegetarians. I'll still eat veal if it's in a situation to be polite, but it's one meat I dont buy anymore. And if the other meat isnt from somewhere like JBS, Tyson, or Perdue I'll generally avoid purchasing it. <cite>Cacciato posted [p:970308628] in Lobsters g... [t:80283176]...</cite> <quote>joemodda posted... </cite><quote>You should see what we do to livestock</quote>I'm an inspector for the USDA and if people saw the way slaughterhouses operated (let alone the "quality" of some of the livestock harvested for food) there would be a hell of a lot more vegetarians. I'll still eat veal if it's in a situation to be polite, but it's one meat I dont buy anymore. And if the other meat isnt from somewhere like JBS, Tyson, or Perdue I'll generally avoid purchasing it.</quote> ... Copied to Clipboard!
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