LogFAQs > #969919597

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Topic	My Japanese Gyuto knife is here
creativeme 12/04/22 8:48:18 PM #35:	who puts their kitchen knives in the dishwasher? i always just handwash mine. i use my chopper all the time. was just part of a cheap set but i've had it 4-5 years and it's still great. has dulled out so i was sharpening it with whetstones but did just buy this knife sharpener thing i'm waiting to get. one that uses a rod instead. i have definitely thought about getting a nice japanese chopper. --- This is a sig <cite>creativeme posted [p:969919597] in My Japanes... [t:80262583]...</cite> <quote>who puts their kitchen knives in the dishwasher? i always just handwash mine. i use my chopper all the time. was just part of a cheap set but i've had it 4-5 years and it's still great. has dulled out so i was sharpening it with whetstones but did just buy this knife sharpener thing i'm waiting to get. one that uses a rod instead. i have definitely thought about getting a nice japanese chopper. --- This is a sig</quote> ... Copied to Clipboard!
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