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Topic | Rice is cooking, tofu is being pressed, and soon will be dinner. |
Entity13 11/20/21 10:44:27 PM #5: | adjl posted... The last of the beef and broccoli I made on Tuesday, with a cucumber salad. Tomorrow is chicken tagine with apricots and almonds, which should last for ~4 days. After that, meatloaf. Neat. I'll be doing kung pao tomorrow as well as tonight, then yellow curry with tofu and veggies over brown rice the next two nights after that, and then turkey chili and cornbread muffins starting on Wednesday with a break on Thanksgiving before I have leftover chili and cornbread the next couple days after that. --- ... Copied to Clipboard! |
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