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TopicWhats your biggest pet peeves for restaurants?
dragon504
12/20/20 9:01:29 PM
#26:


SunWuKung420 posted...
Sometimes suppliers run out. Sometimes they only have unripe bananas. Sometimes there are other circumstances.

The restaurant was at less than half the capacity. This is Texas too, there's no damn way they couldn't have just gotten some more steaks. They more than likely just didn't buy enough, since they've been in decline and didn't want to risk it financially.

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