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Topic | I'm still obsessed with tea |
eating4fun 12/06/20 11:40:02 AM #68: | today's tea: 1 pint of tippy yunnan. Pretty good. Brewed with less leaf and less hot. Flavors are nicer and sweeter. Probably would have liked it more strong, but that would make its flavors less nice. --- Your palace may last forever, but my yurt can go anywhere. ... Copied to Clipboard! |
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