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TopicI finally bottled my wine!
ScritchOwl
11/27/20 12:33:17 AM
#17:


Ninja is a high alcohol tolerant yeast. Basically when the other yeast dies off tis stuff keeps fermenting so you can get into higher alcohol levels usually reserved for harder liquors. However because of this they do make it really dry.

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Sometimes you come out on top, sometimes on bottom. For everthing else use KY.
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