LogFAQs > #947635059

Blackberries or more tart than sweet so your starting value probably be at 1.060 if wild. Those Appalachian/Himalayan blackberries are loaded with sugar to male them better suited in the kitchen they easily hit 1.1 or higher if maded using a similar grape recipe.

You didnt ninja it did you because most of the brewmaster books have a expected listing for expected alcohol from a finished duration especially the ones down here in the south.

---

Sometimes you come out on top, sometimes on bottom. For everthing else use KY.