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TopicI'm obsessed with tea
eating4fun
04/11/20 1:20:35 AM
#223:


Today's tea: 1 pint of Yunnan black tea, 2 pints of longjing green tea. This one's been sitting in my cabinet for a while, since I've been binging on black tea for a long while. It's pretty good, despite that I think it got a little stale from being in my cabinet for so long. It's got a very faded green color. I should switch it up with green tea more often.

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