LogFAQs > #932727173

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Topic	Adding more broth to a soup a already cooked last night.
Ic3Bullet 01/10/20 11:54:08 AM #3:	FF_Redux posted... Depends, why broth, not enough taste? Too thick, I usually add water, taste it and season after. Add cold liquid when the soup is cold, if you used thickenings the soup will get more watery, but you can thicken it with corn starch and water mix. I put too many chicken and noodles in last night, so it's nowhere near soupy enough. It's supposed to be chicken noodle soup, but it looks like a bunch of chicken, noodles and @V-E-G-Y- s sitting in a shallow puddle of broth. <cite>Ic3Bullet posted [p:932727173] in Adding mor... [t:78319596]...</cite> <quote>FF_Redux posted... </cite> <quote>Depends, why broth, not enough taste? Too thick, I usually add water, taste it and season after. Add cold liquid when the soup is cold, if you used thickenings the soup will get more watery, but you can thicken it with corn starch and water mix.</quote>I put too many chicken and noodles in last night, so it's nowhere near soupy enough. It's supposed to be chicken noodle soup, but it looks like a bunch of chicken, noodles and @V-E-G-Y- s sitting in a shallow puddle of broth. </quote> ... Copied to Clipboard!
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