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TopicChicken wings: boneless or bone-in?
DevsBro
01/03/20 10:53:45 AM
#35:


thanosibe posted...
The debate of boneless chicken strips being called "wings" is always weird since boneless strips are white meat and wings are dark meat. So they're not even the same thing in any way except for the sauce they are tossed in. But both are legitimately good. That said, 99% of the time it's bone in for me. I'd rather have a buffalo chicken sandwich than buffalo chicken strips. But I do occasionally eat chicken strips.

Also I have no earthly idea why BWW is popular. It's like the McDonalds of fast food chicken places.
Actually, wings are white meat. I only discovered this a few months ago myself. I was certain they were dark meat. Mandella effect is a b yo.

But to your point, boneless wings are still not wing meat. And the really crazy thing is the marketing behind it. Breast meat is normally considered of higher quality than wing meat, but "boneless wings" sell better than other names for breaded sauced breast meat, like "buffalo chicken tenders" or whatever. It's just one example of why I maintain that marketers are the world's smartest people. Psychology makes no sense and these people have mastered it.

Also, BWW is alright. Not gonna get the world's best wings (or anything else) there but not gonna get the world's worst either. But I also like McDonald's lol so your comparison might not work on me too well.

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