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Topic | Favorite type of sushi... |
Peterass 11/01/19 8:59:42 AM #7: | LinkPizza posted... Peterass posted... Wasabi is spicy but it's not the same burn and a pepper. It's quick and does not linger in your mouth. Give it a shot. You only need a little. Some people mix the wasabi in the soy sauce, but I usually put it straight on the fish, then dip the whole roll/sushi piece into the soy sauce. I like almost everything to be honest. Fluke, red clam, and kani are also some of the stuff that i order. Typically, i order either rolls that contain any of the above in different combinations, or straight up sashimi (fish with no rice). --- Everything is awesome ... Copied to Clipboard! |
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