LogFAQs > #909771779

I've done work at a wide range of hotels from 1 to 4 stars and here's what I've seen.

The lower end hotels tend to have a breakfast area that isn't monitored, but they generally don't have a particularly great selection, maybe some bacon or sausage, scrambled eggs or pre-fab omelets, potatoes, waffles, various breads, oatmeal and cereal and fruit.

The middle level hotels will often have cook to order omelets and a bigger selection of foods, but they check room numbers or issue tickets at check-in.

The high-end hotels usually don't offer a free breakfast, you've got to pay for it.