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Topic | egg whites are so great |
adjl 07/10/18 3:58:25 PM #14: | They are pretty great. Meringues, marshmallows, macarons, souffles, angel food cake... My only problem is finding ways to suitably use up the spare yolks, and vice versa. So often I just end up throwing out the spare white or yolk, which is wasteful. --- This is my signature. It exists to keep people from skipping the last line of my posts. ... Copied to Clipboard! |
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