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| Topic | it turns out Coeliac runs in my family. RIP in pasta |
| Doctor Foxx 07/04/17 9:37:39 PM #20: | Jen0125 posted... Man I don't know what I'd do if I were diagnosed with gluten allergy or dairy allergy. If it wasn't serious I'd just keep eating it tbh. I don't want to live without bread or cheese. Well with celiac you can't just eat wheat, it's killing your insides. Thankfully gluten-free bread has come a long way and is pretty available (though not convenient). I have a bread machine and will make my own if I really need to. Lactose intolerant you can take supplements to eat dairy for a period of time without having the discomfort. I just don't really like dairy so I don't do that often. Mostly I love pasta, and soy sauce. and will be sad without it. Have to call the doctor again tomorrow to try and get testing booked. Even if I'm not celiac now there's a good chance I will develop it in time. It fits some annoying symptoms I've had for a while so who knows. It will be interesting to find out. If the blood work hints to it I'll still need an endoscopy and biopsy to diagnose it yaaaaay --- Never write off the Doctor! ... Copied to Clipboard! |
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