LogFAQs > #879552451

Mead posted...

You're the one claiming that salt isn't salty.

"Science"

Please quote where I "claim" that. A wit pinch of salt in your coffee won't make it salty. The same with oatmeal. Over salting will make anything salty. Every hamburger should be seasoned (it's a cooking term meaning to add salt and pepper), it doesn't make the burger salty and peppery, it enhances the natural flavors in the meat. It's actually the difference between a bland burger and a tasty burger. That's just factual food science.

FFS, I know you love being antagonistic to me for no valid reason except it's the internet but you're really reaching this time.
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I'm either failing at a silly joke or trying to help.
http://i.imgur.com/m8f7VYf.jpg http://i.imgur.com/0Lp7Agd.jpg http://i.imgur.com/47emEDA.jpg