| Topic List | Page List: 1 |
|---|---|
| Topic | there's nothing that says you can't have garlic bread with mac n cheese |
| adjl 08/27/21 11:19:23 AM #22: | Revelation34 posted... I bet both would taste terrible. Most gluten-free bread I've had tastes fine, it's just a weird texture because of how much the structure of bread depends on gluten. It ends up almost more like cake than bread, which is kind of unnerving when it doesn't taste as sweet as cake does. I haven't tried any gluten-free pastas, that I can recall, but I know cauliflower rice works reasonably well as a substitute for actual rice because it's a very neutral flavour and it holds sauces well, so subbing it in for pasta would work similarly well, especially where non-Italians tend to treat pasta as a vehicle for sauce instead of focusing on the flavour of the wheat itself. --- This is my signature. It exists to keep people from skipping the last line of my posts. ... Copied to Clipboard! |
| Topic List | Page List: 1 |