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TopicYou guys tried eatin those sardines.. in a can?
Herbette
08/16/21 11:19:39 AM
#7:




I always have a pair of olive oiled sardine's cans at home. Just in case.
With chickpea and a bit of parsley, they make a delicious breakfast.

Of course, i prefer grilled fresh sardines. Especially at morning.
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