LogFAQs > #956198006

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Topici got to eat a fancy 3 Michelin star restaurant last night..
Unbridled9
07/18/21 12:50:40 AM
#65:


JigsawTDC posted...
With the wine pairing, for the both of us, I paid about ~$1,300. It would have been closer to $900 without the wine. They also had a more expensive wine pairing that could have pushed it closer to $2k or beyond, but I dont know enough about wine to want to spend that much. As it is, it was already a lot of wine and we didnt finish it all. They also had a non-alcoholic craft beverage pairing for a little less than half the wine pairing and I think a better option would have been to have had one of us get that, one of us get the wine, but share it all.

I seriously can't understand how these places manage to have customers. For $2,000 I could have like half a years worth of food from a fast food place and you could have blown that on a single meal. If I'm paying $2,000 for a meal I want them to find a way to stuff a whole hog inside of me or at the very least I better be eating something like the remains of one of the last frozen mammoths ever discovered. Not a meal that looks like the chef put a skinned grape in a witches hat and called it a course (not picking on that meal in particular, just saying that this seems to be far more presentation than anything else).

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