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TopicI'm making lobster risotto
Ruvan22
06/01/21 7:11:44 PM
#38:


Cleo_II posted...

The tiramisu and scallop app are pretty simple. With the tiramisu you just get the cream ready, dip lady fingers in the coffee mixture (coffee, sugar and Kaluah, and just layer everything. Put it in the fridge and its done.

Scallop dish is easy too. Just chop everything and assemble. Season scallops with salt and pepper, sear then a minute or two each side. Done

The risotto is a lot more complicated. Lobster risotto especially as I like to broil the tails and make stock. But risotto itself is tricky to get right. I never quite get the perfect texture either. And its time consuming as you add stock a little over time and stir until the rice is cooked right. 20-30 minutes just working over the stove. Its a pain. And yet my husband asks for it every year for his birthday lol


Oooh cooking goals! I haven't done a lot of soups but have had to time roasts...

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