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TopicWhat's for dinner tonight?
Cleo_II
05/12/21 10:58:08 PM
#18:


Crono99 posted...
I made rigatoni with tomato sauce mixed in with onions and ground beef.
Yum! I plan on making spaghetti bolognese in the next few days.

MabusIncarnate posted...
Hospital food
Are you at the hospital or do you work for one?

[LFAQs-redacted-quote]

Oh no, busy at work? Or just not hungry?

BuckVanHammer posted...
chunk up a pound or so of potato and boil them. saute up a pound or so of chopped cabbage in 3/4 stick of butter in a 10 in pan. add the potatoes and roughly smash into the pan like a cake and let it get nice and brown on the bottom. real rad and a good way to use up a half head of cabbage...
Interesting. I actually cannot stand cabbage ever since my mom was making cabbage soup nonstop every day for her diet. I cannot stand the smell at all

[LFAQs-redacted-quote]

Good on you for the weight loss journey! Sounds like a healthy dinner. I love cooking steak, its simple and delicious. My salad ended up very tasty. My sauce broke but Im still getting used to using the cast iron. Flavors were there though.
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