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| Topic | Chipotle Carne Asada SUCKs!!!!! |
| wolfy42 10/16/20 10:03:52 PM #3: | I mean, it's possible it had just been sitting there for a LONG time and if you get it freash it doesn't taste as bad. This one was at a mall and there are not many people going to malls right now, so there were only 3 other people getting food (and none of them got the carne asada, in fact one got no meat at all). I honestly can't believe it's that bad all the time, cause I swear, I have eaten cardboard (yep I have eaten cardboard) that tasted better. Even WITH two kinda of salsa it was dry as hell. It was not resting in any sauce at all, just dry in a pan, and probably (considering the size of the pan and the amount they still had left in it) had been for hours. PErhaps if eaten within like 30 minutes of being prepared it would well...taste a bit better at least. I doubt it was ever "good" though. I sure as hell am not going to give it another shot. That was maybe 1/2 a pound of meat for $15 (if that much) and it tasted worse then the cheapest meat you can buy in the store that you then cut up and roasted in the over for 15 minutes before making a burrito with it. --- Tacobot 3000 "Saving the world from not having tacos." Glowing Elephant "Stonehedge was a sex thing." ... Copied to Clipboard! |
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