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TopicImagine not knowing how to cook basic stuff
pinky0926
09/09/20 12:30:01 PM
#35:


cavalierking posted...
i'm talking about how thick the air gets and everything it coats, not comical messiness

Couple of things:

  • use appropriate pans for the task at hand. A big dutch oven pot for heavy searing will solve most of your grease spit problems over a small frying pan
  • Use a splatter guard if you're doing something that is going to be violently spitty
  • use an extractor fan, if you can
  • Cleaning as you go. You have 3-4 minutes of downtime as something simmers away, you can wipe down some things

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