LogFAQs > #935384451

I'm arbitrary. Today's tea: 1 pint of that Chinese black tea blend. I really liked it, because it was medium bodied? I can't completely figure out why sometimes it brews really good, and sometimes it brews mediocre. It is a blend, so maybe the tea leaf is separating itself out in the tin?

Also, my package came in. Had 1 pint of generic black tea from the Charleston tea plantation, the only mainland US commercial tea plantation. It's good. Metaphorically, like a vanilla, but I hold vanilla in high esteem, so it would be plainer than vanilla. Nothing distinctively good or bad about it. Will be drinking this in rotation.

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