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TopicWhat's the best food for heavily browned cheese?
Lokarin
09/16/19 6:56:51 PM
#5:


Zangulus posted...
But I also make red sauce rigatoni with Italian sausage covered in cheese and broiled.


mmmmmm, sounds good.

I wonder if you can get a good straight sausage and stuff it in a manicotti and buffered with ricotta and covered in mozza
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