LogFAQs > #925807651

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TopicCoffee
VintageGin
08/08/19 4:55:20 PM
#12:


XIII_rocks posted...
VintageGin posted...
Interesting, so you just pour hot water into that and then pour it out through the spout? I have some decent instant coffee that I took on a hiking trip but never ended up using, but this seems like if would also work nicely.

Have you had Kyoto cold brew (slow drip)? It definitely has a different taste compared to standard cold brew from what I've had


Yeah. You have to seal it up and leave it 5 or so minutes to brew.

Never had that before. What kind of different taste?


Less heavy on the chocolate notes compared to traditional cold brew. Kind of almost feels like a blend of what you get from cold brew and a pour over or French press.
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