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TopicGood types of Sriracha?
sfcalimari
02/10/24 11:08:00 PM
#10:


Never found any of the off-brand ones to be anywhere as good as the real deal, I'm happy to spend a few dollars more and get the sauce I like. But yeah it can go out of stock and be hard to find randomly now and then.

Huy Fong do a chili garlic sauce which is very spicy and amazing on stuff like hash browns...come to think of it I haven't seen it for sale in New Zealand for a while.

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