Current Events > I made buffalo and korean fried wings tonight CE.

(+) Yeah! (+)

Sorry for the blurry pics, I suck at photos.

Basically everything was twice fried. I made a blue cheese dipping sauce and fries to go with, with a stick of celery each.

Was pretty great.
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want
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damn that looks amazing

Buffalo wings are gross so I would assume the Korean wings were much better
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TheDarkCircle posted...

damn that looks amazing

chill02 posted...

want

Recipe for Korean wings, please.
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gatorsPENSbucs posted...

TheDarkCircle posted...

damn that looks amazing

chill02 posted...

want

Recipe for Korean wings, please.

https://www.maangchi.com/recipe/easy-dakgangjeong

Buffalo wings recipe here:
http://www.seriouseats.com/recipes/2012/01/ultimate-extra-crispy-double-fried-confit-buffalo-wings.html
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Those look great. I wish I had some.
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Been on a wing kick the last few months, love them.

So which did you prefer? Not big on buffalo style, dry rub smoked are my favorite. I'll try those Korean ones some time.
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BuckVanHammer posted...

Been on a wing kick the last few months, love them.

So which did you prefer? Not big on buffalo style, dry rub smoked are my favorite. I'll try those Korean ones some time.

The korean ones were pretty great, if you like sticky sweet wings. I wanted to recreate buffalo wings to better understand the process, as sometimes you go and have them and they're awful, and sometimes they're great.
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And yeah the Korean ones were better I'd say.
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the korean wings are incredible. the flavour and depth look amazing and actually sticks on the wings. I want

also are those homemade chips?
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pinky0926 posted...

https://www.maangchi.com/recipe/easy-dakgangjeong

also I really hate when people use cups as a measurement
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Looks good pinky.

Have you tried roasting the wings instead of frying them twice? Whenever I make wings at home I always bake them and they come out amazing.
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Parappa09 posted...

the korean wings are incredible. the flavour and depth look amazing and actually sticks on the wings. I want

also are those homemade chips?

Yep, I blanched them then fried them twice, turned out well but I'll use better potatoes next time.

also I really hate when people use cups as a measurement

It's annoying but by a happy accident I have american cups so it's usually fine. The measurements weren't so important anyway, it's just basically a marinade so you can eyeball the soy sauce and syrup.

CirocObama posted...

I love maangchi!

Wings look awesome man.

I just discovered her, she's a batty women but this food is legit.

dragnmaninferno posted...

Looks good pinky.

Have you tried roasting the wings instead of frying them twice? Whenever I make wings at home I always bake them and they come out amazing.

I usually do roast them, they turn out great but it's a very different kind of great. Very moist and soft with a bit of roasted crispiness. This was more like the wings were candied, super crunchy on the outside but still moist inside.
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pinky0926 posted...

made a blue cheese dipping sauce

u dun good

pinky0926 posted...

Yep, I blanched them then fried them twice, turned out well but I'll use better potatoes next time.

they look solid already tho

i've never made my own chips
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Parappa09 posted...

pinky0926 posted...

Yep, I blanched them then fried them twice, turned out well but I'll use better potatoes next time.

they look solid already tho

i've never made my own chips

I recommend it, you'll never want to eat mccain oven chips again. Method:
http://allrecipes.com/recipe/219634/chef-johns-french-fries/
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God fucking damn it gamefaqs is doing that thing where it's giving me notifications for this topic that aren't real.
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pinky0926 posted...

I recommend it, you'll never want to eat mccain oven chips again. Method:
http://allrecipes.com/recipe/219634/chef-johns-french-fries/

i'm not a huge fan of chips since 80% of chips are shit

the only two places I can think of that does great chips are flat iron and five guys
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