LogFAQs > #979754279

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TopicImagine making grilled cheese without garlic salt
boomgetchopped3
04/05/24 7:57:18 PM
#28:


[LFAQs-redacted-quote]


a local place does it that way and its amazing. I dont know how to replicate it but I wish I did. Salty, spicy, sweet, and cheesy all at once.

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More to do with the humidity than heat
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