LogFAQs > #975635612

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Topic	Isn't all spaghetti basically the same?
SaikyoStyle 08/24/23 12:29:33 PM #19:	Guide posted... The tomatoes I was used to tasted like dirty, slightly acidic water. These bad boys are savory, almost soupy-meaty, and have a kind of spice profile to them. Complete night and day. Were also used to having fresh tomatoes year-round instead of only when theyre in season. The tomatoes I get from the farmers market have more in common with the ones you describe but theyre only available during early winter and late spring. --- Taxes, death, and trouble. Brunt/Gaila 2024. Make Ferenginar Great Again! <cite>SaikyoStyle posted [p:975635612] in Isn't all ... [t:80545270]...</cite> <quote>Guide posted... </cite><quote>The tomatoes I was used to tasted like dirty, slightly acidic water. These bad boys are savory, almost soupy-meaty, and have a kind of spice profile to them. Complete night and day.</quote>Were also used to having fresh tomatoes year-round instead of only when theyre in season. The tomatoes I get from the farmers market have more in common with the ones you describe but theyre only available during early winter and late spring. --- Taxes, death, and trouble.Brunt/Gaila 2024. Make Ferenginar Great Again!</quote> ... Copied to Clipboard!
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