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Topic | Air Fryer update. I only like it for skin on chicken. |
hypnox 12/06/22 1:10:59 PM #9: | ParanoidObsessive posted... Like bacon, chicken skin should be slightly chewy and flavorful, not crispy and brittle. I can see that. But for bacon it depends on the thickness for me. If it's on the thin side I like crispy bacon, but if it's thick, I like it with a little crisp on the edges and tender on the inside. --- http://media.tumblr.com/tumblr_m0ajm6lGqf1qekkfi.gif ... Copied to Clipboard! |
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