LogFAQs > #954297354

LurkerFAQs, Active DB, DB1, DB2, DB3, DB4, DB5, DB6, DB7, Database 8 ( 02.18.2021-09-28-2021 ), DB9, DB10, DB11, DB12, Clear

Topic List	Page List: 1
Topic	Ground beef that's been in my freezer for more than 2 years. Still safe?
Simp 05/25/21 7:45:08 PM #35:	Solid Snake07 posted... Plenty of things you can do to cover it up. Chili, bolognese, taco meat etc. Wouldn't be good for burgers, but anything where you're simmering it in a sauce will be fine nah man, I got a freezer from like the 1980s atm shit gets freezer-burnt pretty bad in a year, in 1 1/2-2 years the outer strands of ground meat can start to whiten and become dried-out and elasticky even if you don't let it go that far, the taste can be quite noxious and will come out no matter how you try to prepare it pls trust me, I hate throwing away food so I've eaten way too much freezer-burnt meat in my life hopefully you would have a better freezer than me, but it can definitely go too far to be worth eating --- Faceless goofus in a sea of alts <cite>Simp posted [p:954297354] in Ground bee... [t:79478212]...</cite> <quote>Solid Snake07 posted... </cite> <quote>Plenty of things you can do to cover it up. Chili, bolognese, taco meat etc. Wouldn't be good for burgers, but anything where you're simmering it in a sauce will be fine</quote>nah man, I got a freezer from like the 1980s atm shit gets freezer-burnt pretty bad in a year, in 1 1/2-2 years the outer strands of ground meat can start to whiten and become dried-out and elasticky even if you don't let it go that far, the taste can be quite noxious and will come out no matter how you try to prepare it pls trust me, I hate throwing away food so I've eaten way too much freezer-burnt meat in my life hopefully you would have a better freezer than me, but it can definitely go too far to be worth eating --- Faceless goofus in a sea of alts</quote> ... Copied to Clipboard!
Topic List	Page List: 1