Only hipsters think that more expensive means better quality
it typically does in this case, though
"hur dur make it urself though and it's cheap and good"
that's not the point, this is already made or made to order food from restaurants
Price isnt a good barometer of quality
except for when it is, which it typically is.
Not really. Sometimes things only cost more because of a name. You can take the exact same food product and put Martha Stewarts name on one and not the other. It immediately cost more because of her name. You could take a worst product and put her name on it, and it cost more than the better product. Sometimes, more expensive stuff is better. Sometimes, it worse. But price isnt the best way to determine if its actually good quality or not. Its just another factor. Plus, there are many times when the cheaper ones work or taste better.
when it comes to dining, price usually is a good indicator.
would you want a pizza from Pizza hut that cost $5, or one from the local pizzeria that cost $10. which one do you think would taste better.
keep in mind, in this scenario, money is not an issue. ---