LogFAQs > #896233893

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TopicHow come pancakes are..
SunWuKung420
02/16/18 11:05:24 PM
#4:


Surface tension and the specific gravity of that batch of batter.
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I'm snotty because I prefer freshly cooked food that isn't full of fillers and/or preservatives.ha
http://i.imgur.com/m8f7VYf.jpg http://i.imgur.com/0Lp7Agd.jpg
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