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| Topic | Im creating and expwrimenting with a dish tomorrow |
| pinky0926 12/15/17 5:30:19 AM #3: | My experience with mexican cuisine like is you have to be super paitient and cook it for a long time to really get the joy out of the chillis I have a feeling purists will balk at the sour cream but I always enjoy it --- CE's Resident Scotsman. http://i.imgur.com/ILz2ZbV.jpg ... Copied to Clipboard! |
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