From: Forceful_Dragon | #045
It makes the burger and sandwich juicier for example.
This is why I don't like tomatoes.
They make your sandwich/burger runny. Every other element in the burger is slightly runny, but it can control itself. The barbecue sauce is affected by gravity, but it won't drip all over on its own. Same with the fat from the burger... it all rests easily... until you introduce the tomato. All this extra water is released into the system, breaking the delicate balance that previously existed between the two buns and sending everything running out.
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_foolmo_
'To be foolmo'd is to be better opinion'd.' - Blairville