LogFAQs > #960876494

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Topic	My meat bled all over the supermarket floor at rush hour
FF_Redux 12/13/21 11:19:21 AM #3:	[LFAQs-redacted-quote] I know but still. Um, its called lvbiff (leaf beef?). Its thin cuts of beef, google says minute steak but it doesnt really look like the images. Good to make rolled filled beef dishes, just on its own, sliced and added to pasta dishes, asian dishes etc. Gonna make a larb --- http://i.imgur.com/hRsG4.jpg https://i.imgtc.com/zZQ38Hb.jpg http://i.imgur.com/Z4cir.gif http://i.imgur.com/qEyGS.gif https://imgur.com/37KDT <cite>FF_Redux posted [p:960876494] in My meat bl... [t:79808531]...</cite> <quote><cite>[LFAQs-redacted-quote]</cite> I know but still. Um, its called lvbiff (leaf beef?). Its thin cuts of beef, google says minute steak but it doesnt really look like the images. Good to make rolled filled beef dishes, just on its own, sliced and added to pasta dishes, asian dishes etc. Gonna make a larb --- http://i.imgur.com/hRsG4.jpg https://i.imgtc.com/zZQ38Hb.jpg http://i.imgur.com/Z4cir.gif http://i.imgur.com/qEyGS.gif https://imgur.com/37KDT</quote> ... Copied to Clipboard!
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