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Topic | Subway (the sandwich place) is suffering bad...... |
YourLovelyTina 04/15/21 3:07:04 PM #100: | Kolibri X posted... The first sentence tells a lot. They've oversaturated the market. That and unlike other fast food establishments they're not drive-thru ready for The Pandemic. The good thing about owning a Subway is they have very little overhead. They don't need a lot of cooking equipment or staff and the base ingredients are cheap. For this reason they were popular with immigrant franchise owners who instead of opening a costlier and risky restaurant serving ethnic food would instead run a Subway and make a comfortable living being sandwich artisans. But eventually all things come to an end. Subway really was the Starbucks of sandwich shops Ubiquitous, overpriced, and mostly crap. --- CONGRATULATIONS! You have saved your lovely Tina. Yattane Takahashi! ... Copied to Clipboard! |
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