LogFAQs > #949032915

LurkerFAQs, Active DB, DB1, DB2, DB3, DB4, DB5, DB6, Database 7 ( 07.18.2020-02.18.2021 ), DB8, DB9, DB10, DB11, DB12, Clear

Topic List	Page List: 1
Topic	Made pot roast for the first time
ScritchOwl 01/02/21 6:50:43 PM #10:	Becareful if you every by store bought roux. That cajun style will sometimes have additives like cayenne or salt. While nothing wrong with those ingredients, if you didnt plan on it it can throw the taste a bit I am gonna be making a beet and beef stew using some guiness as mead suggested. It goes great towards a tavern pot roast recipe --- Sometimes you come out on top, sometimes on bottom. For everthing else use KY. <cite>ScritchOwl posted [p:949032915] in Made pot r... [t:79214734]...</cite> <quote>Becareful if you every by store bought roux. That cajun style will sometimes have additives like cayenne or salt. While nothing wrong with those ingredients, if you didnt plan on it it can throw the taste a bit I am gonna be making a beet and beef stew using some guiness as mead suggested. It goes great towards a tavern pot roast recipe --- Sometimes you come out on top, sometimes on bottom. For everthing else use KY.</quote> ... Copied to Clipboard!
Topic List	Page List: 1